Showing results (181-190 of 759) with videos related to
Sort By:
Pageof 76
Journal of Food Science|February 24, 2017
Effects of Tissue Culture and Mycorrhiza Applications in Organic Farming on Concentrations of Phytochemicals and Antioxidant Capacities in Ginger (Zingiber officinale Roscoe) Rhizomes and LeavesByungrok R Min, Lurline E Marsh, Keegan Brathwaite, et al.American Journal of Veterinary Research|September 8, 2000
Effects of prior feeding on pharmacokinetics and estimated bioavailability after oral administration of a single dose of microencapsulated erythromycin base in healthy foalsJ Lakritz, W D Wilson, A E Marsh, et al.Scientific Reports|December 15, 2019
The discrimination of facial sex in developmental prosopagnosiaJade E Marsh, Federica Biotti, Richard Cook, et al.Brain Research|October 31, 1994
Actions of (+/-)-7-hydroxy-N,N-dipropylaminotetralin (7-OH-DPAT) on dopamine synthesis in limbic and extrapyramidal regions of rat brainR G Booth, R J Baldessarini, E Marsh, et al.Tissue Antigens|April 21, 2007
Overview of registries, HLA typing and diversity, and search algorithmsC K Hurley, M Maiers, S G E Marsh, et al.Royal Society Open Science|May 10, 2017
Modulation of the composite face effect by unintended emotion cuesKatie L H Gray, Jennifer Murphy, Jade E Marsh, et al.Veterinary Therapeutics : Research in Applied Veterinary Medicine|September 16, 2009
Pharmacokinetics of erythromycin ethylsuccinate after intragastric administration to healthy foalsJeffrey Lakritz, W David Wilson, Antoinette E Marsh, et al.Plos One|July 25, 2014
Interaction between workers during a short time window is required for bacterial symbiont transmission in Acromyrmex leaf-cutting antsSarah E Marsh, Michael Poulsen, Adrián Pinto-Tomás, et al.HLA|August 5, 2025
An In-Depth Review of the Genetics of the Non-Classical HLA Class I Gene HLA-E and Its Effects on Haematopoietic Cell Transplant OutcomesJ A M Lucas, S G E Marsh, N P MayorAppetite|June 3, 2017
Consumption of dark chocolate attenuates subsequent food intake compared with milk and white chocolate in postmenopausal womenChanna E Marsh, Daniel J Green, Louise H Naylor, et al.Pageof 76