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Journal of Dairy Science
|
March 2, 2006
Influence of calcium and phosphorus, lactose, and salt-to-moisture ratio on Cheddar cheese quality: pH buffering properties of cheese
P Upreti, P Bühlmann, L E Metzger
Talanta
|
October 31, 2008
Glass and polymeric membrane electrodes for the measurement of pH in milk and cheese
Praveen Upreti, Lloyd E Metzger, Philippe Bühlmann
Seminars in Fetal & Neonatal Medicine
|
February 13, 2009
Establishing diagnosis of gestational diabetes mellitus: Impact of the hyperglycemia and adverse pregnancy outcome study
Yariv Yogev, Boyd E Metzger, Moshe Hod
The Journal of Clinical Endocrinology and Metabolism
|
May 1, 1986
Relationships between glucose and mannose during late gestation in normal pregnancy and pregnancy complicated by diabetes mellitus: concurrent concentrations in maternal plasma and amniotic fluid
S Akazawa, B E Metzger, N Freinkel
Food Science & Nutrition
|
August 14, 2023
Characteristics of imitation Mozzarella cheese manufactured without emulsifying salts using a combination of culture-based acid curd and micellar casein concentrate
Ahmed R A Hammam, Lloyd E Metzger
Biochemistry
|
July 9, 2010
An alternative route for UDP-diacylglucosamine hydrolysis in bacterial lipid A biosynthesis
Louis E Metzger, Christian R H Raetz
Metabolism: Clinical and Experimental
|
July 1, 1994
Glucose metabolism in separated embryos and investing membranes during organogenesis in the rat
S Akazawa, T Unterman, B E Metzger
Journal of Dairy Science
|
September 18, 2004
Comparison of pilot-scale and rapid visco analyzer process cheese manufacture
R Kapoor, P Lehtola, L E Metzger
Journal of Dairy Science
|
April 1, 1992
Genetic and phenotypic parameters for type and production in Guernsey dairy cows
B L Harris, A E Freeman, E Metzger
Strahlentherapie
|
October 1, 1981
[Efficacy of protective effect of aminopropylamino-ethylthiophosphate in neutron beam, gamma or X-irradiation of mice (author's transl)]
H Sedlmeier, E Metzger, U Jentzsch, et al.
Page
of 42
Search research articles
Search
Showing results (41-50 of 413) with videos related to
Sort By:
Page
of 42
Journal of Dairy Science
|
March 2, 2006
Influence of calcium and phosphorus, lactose, and salt-to-moisture ratio on Cheddar cheese quality: pH buffering properties of cheese
P Upreti, P Bühlmann, L E Metzger
Talanta
|
October 31, 2008
Glass and polymeric membrane electrodes for the measurement of pH in milk and cheese
Praveen Upreti, Lloyd E Metzger, Philippe Bühlmann
Seminars in Fetal & Neonatal Medicine
|
February 13, 2009
Establishing diagnosis of gestational diabetes mellitus: Impact of the hyperglycemia and adverse pregnancy outcome study
Yariv Yogev, Boyd E Metzger, Moshe Hod
The Journal of Clinical Endocrinology and Metabolism
|
May 1, 1986
Relationships between glucose and mannose during late gestation in normal pregnancy and pregnancy complicated by diabetes mellitus: concurrent concentrations in maternal plasma and amniotic fluid
S Akazawa, B E Metzger, N Freinkel
Food Science & Nutrition
|
August 14, 2023
Characteristics of imitation Mozzarella cheese manufactured without emulsifying salts using a combination of culture-based acid curd and micellar casein concentrate
Ahmed R A Hammam, Lloyd E Metzger
Biochemistry
|
July 9, 2010
An alternative route for UDP-diacylglucosamine hydrolysis in bacterial lipid A biosynthesis
Louis E Metzger, Christian R H Raetz
Metabolism: Clinical and Experimental
|
July 1, 1994
Glucose metabolism in separated embryos and investing membranes during organogenesis in the rat
S Akazawa, T Unterman, B E Metzger
Journal of Dairy Science
|
September 18, 2004
Comparison of pilot-scale and rapid visco analyzer process cheese manufacture
R Kapoor, P Lehtola, L E Metzger
Journal of Dairy Science
|
April 1, 1992
Genetic and phenotypic parameters for type and production in Guernsey dairy cows
B L Harris, A E Freeman, E Metzger
Strahlentherapie
|
October 1, 1981
[Efficacy of protective effect of aminopropylamino-ethylthiophosphate in neutron beam, gamma or X-irradiation of mice (author's transl)]
H Sedlmeier, E Metzger, U Jentzsch, et al.
Page
of 42