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Tropical Animal Health and Production|May 1, 1993
Lactational performance of Jersey cows given Napier fodder (Pennisetum purpureum) with and without protein concentrates in the semi-humid tropicsR W Muinga, W Thorpe, J H ToppsThe British Journal of Nutrition|July 1, 1983
Losses in weight and body water in sows after weaningP E Zoiopoulos, J H Topps, P R EnglishTropical Animal Health and Production|October 6, 2000
Effects of supplementing a basal diet of Chloris gayana hay with one of three protein-rich legume hays of Cassia rotundifolia, Lablab purpureus and Macroptilium atropurpureum forage on some nutritional parameters in goatsJ F Mupangwa, N T Ngongoni, J H Topps, et al.The British Journal of Nutrition|May 1, 1981
Metabolism of the nucleic acids of rumen bacteria by preruminant and ruminant lambsM A Razzaque, J H Topps, R N Kay, et al.British Poultry Science|June 1, 1987
Environmental temperature and dietary protein concentrations for growing turkeysS P Rose, W MichieThe British Journal of Nutrition|September 1, 1978
Environmental temperature and choice feeding of the broilerP J Cowan, W MichieBritish Poultry Science|January 1, 1983
Raised environmental temperature and food rationing as means of restricting growth of the replacement pulletP J Cowan, W MichieBritish Poultry Science|November 1, 1982
The food intakes and growth of choice-fed turkeys offered balancer mixtures of different compositionsS P Rose, W MichieTropical Animal Health and Production|March 10, 2001
Condensed tannin and saponin content of Vigna unguiculata (L.) Walp, Desmodium uncinatum, Stylosanthes guianensis and Stylosanthes scabra grown in ZimbabweJ J Baloyi, N T Ngongoni, J H Topps, et al.Pageof 4