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Analytical Biochemistry
|
October 1, 1973
Construction and performance of the Brice photoelectric differential refractometer
E P Pittz, B Bablouzian
Archives of Biochemistry and Biophysics
|
October 1, 1971
Studies on bovine pancreatic ribonuclease A and model compounds in aqueous 2-methyl-2,4-pentanediol. I. Amino acid solubility, thermal reversibility of ribonuclease A, and preferential hydration of ribonuclease A crystals
E P Pittz, J Bello
Biochemistry
|
February 21, 1978
Interaction of ribonuclease A with aqueous 2-methyl-2,4-pentanediol at pH 5.8
E P Pittz, S N Timasheff
Archives of Biochemistry and Biophysics
|
November 1, 1971
Interaction of sodium dodecyl sulfate with tyrosyl chromophores in ribonuclease A and model compounds
E P Pittz, J Bello
Archives of Biochemistry and Biophysics
|
June 1, 1973
Studies on bovine pancreatic ribonuclease A and model tyrosyl compounds in aqueous 2-methyl-2, 4-pentanediol. II. Spectral investigation of solvation
E P Pittz, J Bello
Ecotoxicology and Environmental Safety
|
March 1, 1981
Effect of combinations of Irideae carrageenan and cellulose on the absorption of some nutrients from the alimentary tract of rats
M Rhee, E P Pittz, R Abraham
Life Sciences
|
September 15, 1975
Interaction of degraded iota carrageenans with plasma membranes: sedimentation of erythrocytes of different species
E P Pittz, L Golberg, F Coulston
Biorheology
|
January 1, 1977
Interaction of polysaccharides with plasma membranes--I. Interaction of human erythrocytes with degraded iota carrageenans and the effect of dextran and deae dextran
E P Pittz, R Jones, L Goldberg, et al.
Bulletin of Environmental Contamination and Toxicology
|
February 1, 1979
Alterations in hepatic microsomal proteins of mice administered mirex orally
E P Pittz, D Rourke, R Abraham, et al.
Biorheology
|
January 1, 1977
Interaction of sulfated polysaccharides with plasma membranes--II. Effect of ionic strength, temperature and trypsin digestion of the erythrocyte surface on the aggregation of erythrocytes by iota carrageenans
E P Pittz, R Jones, L Goldberg, et al.
Page
of 2
Search research articles
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Showing results (1-10 of 11) with videos related to
Sort By:
Page
of 2
Analytical Biochemistry
|
October 1, 1973
Construction and performance of the Brice photoelectric differential refractometer
E P Pittz, B Bablouzian
Archives of Biochemistry and Biophysics
|
October 1, 1971
Studies on bovine pancreatic ribonuclease A and model compounds in aqueous 2-methyl-2,4-pentanediol. I. Amino acid solubility, thermal reversibility of ribonuclease A, and preferential hydration of ribonuclease A crystals
E P Pittz, J Bello
Biochemistry
|
February 21, 1978
Interaction of ribonuclease A with aqueous 2-methyl-2,4-pentanediol at pH 5.8
E P Pittz, S N Timasheff
Archives of Biochemistry and Biophysics
|
November 1, 1971
Interaction of sodium dodecyl sulfate with tyrosyl chromophores in ribonuclease A and model compounds
E P Pittz, J Bello
Archives of Biochemistry and Biophysics
|
June 1, 1973
Studies on bovine pancreatic ribonuclease A and model tyrosyl compounds in aqueous 2-methyl-2, 4-pentanediol. II. Spectral investigation of solvation
E P Pittz, J Bello
Ecotoxicology and Environmental Safety
|
March 1, 1981
Effect of combinations of Irideae carrageenan and cellulose on the absorption of some nutrients from the alimentary tract of rats
M Rhee, E P Pittz, R Abraham
Life Sciences
|
September 15, 1975
Interaction of degraded iota carrageenans with plasma membranes: sedimentation of erythrocytes of different species
E P Pittz, L Golberg, F Coulston
Biorheology
|
January 1, 1977
Interaction of polysaccharides with plasma membranes--I. Interaction of human erythrocytes with degraded iota carrageenans and the effect of dextran and deae dextran
E P Pittz, R Jones, L Goldberg, et al.
Bulletin of Environmental Contamination and Toxicology
|
February 1, 1979
Alterations in hepatic microsomal proteins of mice administered mirex orally
E P Pittz, D Rourke, R Abraham, et al.
Biorheology
|
January 1, 1977
Interaction of sulfated polysaccharides with plasma membranes--II. Effect of ionic strength, temperature and trypsin digestion of the erythrocyte surface on the aggregation of erythrocytes by iota carrageenans
E P Pittz, R Jones, L Goldberg, et al.
Page
of 2