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E Pintado

Showing results (41-50 of 154) with videos related to

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Biochimie|September 28, 2023
Impaired hepatic lipid metabolism and biomarkers in fatty liver diseaseFrancisca S Teixeira, Lígia L Pimentel, Manuela E Pintado, et al.
Carbohydrate Polymers|August 23, 2021
Mannans and mannan oligosaccharides (MOS) from Saccharomyces cerevisiae - A sustainable source of functional ingredientsMargarida Faustino, Joana Durão, Carla F Pereira, et al.
Journal of Medical Genetics|November 1, 1995
Instability of the CGG repeat at the FRAXA locus and variable phenotypic expression in a large fragile X pedigreeE Pintado, Y de Diego, A Hmadcha, et al.
Ultramicroscopy|June 17, 2008
Atomic force microscopy study of the antibacterial effects of chitosans on Escherichia coli and Staphylococcus aureusPeter Eaton, João C Fernandes, Eulália Pereira, et al.
Journal of Genetics|January 17, 2009
May anomalous X chromosome methylation be responsible for the spontaneous abortion of a male foetus?R Martínez, V Bonilla-Henao, I Ramos, et al.
Critical Reviews in Food Science and Nutrition|November 4, 2015
Anthocyanin extraction from plant tissues: A reviewS Silva, E M Costa, C Calhau, et al.
Plos One|October 15, 2014
Differentiation of Bacillus pumilus and Bacillus safensis using MALDI-TOF-MSRaquel Branquinho, Clara Sousa, João Lopes, et al.
Journal of the Science of Food and Agriculture|December 17, 2013
Characterization and antimicrobial properties of food packaging methylcellulose films containing stem extract of Ginja cherryDébora Campos, Clara Piccirillo, Robert C Pullar, et al.
Journal of Neurology|May 1, 2008
Highly skewed inactivation of the wild-type X-chromosome in asymptomatic female carriers of spinal and bulbar muscular atrophy (Kennedy's disease)C Paradas, F Solano, F Carrillo, et al.
Natural Product Research|October 1, 2016
Variation of anthocyanins and other major phenolic compounds throughout the ripening of four Portuguese blueberry (Vaccinium corymbosum L) cultivarsSara Silva, Eduardo M Costa, Marta C Coelho, et al.
Pageof 16

Showing results (41-50 of 154) with videos related to

Sort By:
Pageof 16
Biochimie|September 28, 2023
Impaired hepatic lipid metabolism and biomarkers in fatty liver diseaseFrancisca S Teixeira, Lígia L Pimentel, Manuela E Pintado, et al.
Carbohydrate Polymers|August 23, 2021
Mannans and mannan oligosaccharides (MOS) from Saccharomyces cerevisiae - A sustainable source of functional ingredientsMargarida Faustino, Joana Durão, Carla F Pereira, et al.
Journal of Medical Genetics|November 1, 1995
Instability of the CGG repeat at the FRAXA locus and variable phenotypic expression in a large fragile X pedigreeE Pintado, Y de Diego, A Hmadcha, et al.
Ultramicroscopy|June 17, 2008
Atomic force microscopy study of the antibacterial effects of chitosans on Escherichia coli and Staphylococcus aureusPeter Eaton, João C Fernandes, Eulália Pereira, et al.
Journal of Genetics|January 17, 2009
May anomalous X chromosome methylation be responsible for the spontaneous abortion of a male foetus?R Martínez, V Bonilla-Henao, I Ramos, et al.
Critical Reviews in Food Science and Nutrition|November 4, 2015
Anthocyanin extraction from plant tissues: A reviewS Silva, E M Costa, C Calhau, et al.
Plos One|October 15, 2014
Differentiation of Bacillus pumilus and Bacillus safensis using MALDI-TOF-MSRaquel Branquinho, Clara Sousa, João Lopes, et al.
Journal of the Science of Food and Agriculture|December 17, 2013
Characterization and antimicrobial properties of food packaging methylcellulose films containing stem extract of Ginja cherryDébora Campos, Clara Piccirillo, Robert C Pullar, et al.
Journal of Neurology|May 1, 2008
Highly skewed inactivation of the wild-type X-chromosome in asymptomatic female carriers of spinal and bulbar muscular atrophy (Kennedy's disease)C Paradas, F Solano, F Carrillo, et al.
Natural Product Research|October 1, 2016
Variation of anthocyanins and other major phenolic compounds throughout the ripening of four Portuguese blueberry (Vaccinium corymbosum L) cultivarsSara Silva, Eduardo M Costa, Marta C Coelho, et al.
Pageof 16