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E Pozio

Showing results (101-110 of 251) with videos related to

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Parasite (Paris, France)|August 4, 2001
Epidemiology of human and animal trichinellosis in Italy since its discovery in 1887E Pozio, G La Rosa, M A Gomez Morales
The Journal of Infection|September 1, 1992
Serodiagnosis of cryptosporidiosis in Italian HIV-positive patients by means of an oocyst soluble antigen in an ELISAM A Gomez Morales, E Pozio, G P Croppo
FEMS Microbiology Letters|January 27, 1999
Genetic polymorphism at the beta-tubulin locus among human and animal isolates of Cryptosporidium parvumS Cacciò, W Homan, K van Dijk, et al.
Parassitologia|April 1, 1987
[Genetic differentiation of the Trichinella genus with isoenzymatic analysis]E Pozio, P Rossi, M Amati, et al.
Veterinary Parasitology|August 29, 2003
Extraintestinal nematode infections of red foxes (Vulpes vulpes) in HungaryT Sréter, Z Széll, G Marucci, et al.
International Journal for Parasitology|September 29, 1999
Identification of Trichinella isolates by polymerase chain reaction--restriction fragment length polymorphism of the mitochondrial cytochrome c-oxidase subunit I geneI Nagano, Z Wu, A Matsuo, et al.
Transactions of the Royal Society of Tropical Medicine and Hygiene|January 1, 1983
Leishmaniasis in Tuscany (Italy): VII. Studies on the role of the black rat, Rattus rattus, in the epidemiology of visceral leishmaniasisL Gradoni, E Pozio, M Gramiccia, et al.
International Journal for Parasitology|February 28, 2001
Trichinella pseudospiralis populations of the Palearctic region and their relationship with populations of the Nearctic and Australian regionsG La Rosa, G Marucci, D S Zarlenga, et al.
Annali Dell'Istituto Superiore Di Sanita|January 1, 1986
[Experimental infection of swine with an Italian strain of Trichinella sp. and resistance of the larvae in various delicatessen products]E Pozio, M Gramiccia, A Mantovani, et al.
Annales De Parasitologie Humaine Et Comparee|January 1, 1988
Third outbreak of trichinellosis caused by consumption of horse meat in ItalyE Pozio, O Cappelli, L Marchesi, et al.
Pageof 26

Showing results (101-110 of 251) with videos related to

Sort By:
Pageof 26
Parasite (Paris, France)|August 4, 2001
Epidemiology of human and animal trichinellosis in Italy since its discovery in 1887E Pozio, G La Rosa, M A Gomez Morales
The Journal of Infection|September 1, 1992
Serodiagnosis of cryptosporidiosis in Italian HIV-positive patients by means of an oocyst soluble antigen in an ELISAM A Gomez Morales, E Pozio, G P Croppo
FEMS Microbiology Letters|January 27, 1999
Genetic polymorphism at the beta-tubulin locus among human and animal isolates of Cryptosporidium parvumS Cacciò, W Homan, K van Dijk, et al.
Parassitologia|April 1, 1987
[Genetic differentiation of the Trichinella genus with isoenzymatic analysis]E Pozio, P Rossi, M Amati, et al.
Veterinary Parasitology|August 29, 2003
Extraintestinal nematode infections of red foxes (Vulpes vulpes) in HungaryT Sréter, Z Széll, G Marucci, et al.
International Journal for Parasitology|September 29, 1999
Identification of Trichinella isolates by polymerase chain reaction--restriction fragment length polymorphism of the mitochondrial cytochrome c-oxidase subunit I geneI Nagano, Z Wu, A Matsuo, et al.
Transactions of the Royal Society of Tropical Medicine and Hygiene|January 1, 1983
Leishmaniasis in Tuscany (Italy): VII. Studies on the role of the black rat, Rattus rattus, in the epidemiology of visceral leishmaniasisL Gradoni, E Pozio, M Gramiccia, et al.
International Journal for Parasitology|February 28, 2001
Trichinella pseudospiralis populations of the Palearctic region and their relationship with populations of the Nearctic and Australian regionsG La Rosa, G Marucci, D S Zarlenga, et al.
Annali Dell'Istituto Superiore Di Sanita|January 1, 1986
[Experimental infection of swine with an Italian strain of Trichinella sp. and resistance of the larvae in various delicatessen products]E Pozio, M Gramiccia, A Mantovani, et al.
Annales De Parasitologie Humaine Et Comparee|January 1, 1988
Third outbreak of trichinellosis caused by consumption of horse meat in ItalyE Pozio, O Cappelli, L Marchesi, et al.
Pageof 26