Search research articles
Contact Us
Filters
Showing results (61-70 of 273) with videos related to
Page
of 28
Sort By:
European Journal of Clinical Nutrition
|
March 1, 1996
The Malmö Food Study: the relative validity of a modified diet history method and an extensive food frequency questionnaire for measuring food intake
S Elmståhl, E Riboli, F Lindgärde, et al.
IARC Scientific Publications
|
December 18, 2002
Plant polysaccharides, meat and colorectal cancer
S A Bingham, R Luben, N E Day, et al.
European Journal of Epidemiology
|
February 1, 1995
Nitrosamine, nitrate and nitrite in relation to gastric cancer: a case-control study in Marseille, France
D Pobel, E Riboli, J Cornée, et al.
Epidemiology (Cambridge, Mass.)
|
July 1, 1994
Consumption of meat, animal products, protein, and fat and risk of breast cancer: a prospective cohort study in New York
P Toniolo, E Riboli, R E Shore, et al.
Preventive Medicine
|
March 1, 1991
A case-control study of air pollution and tobacco smoking in lung cancer among women in Athens
K Katsouyanni, D Trichopoulos, A Kalandidi, et al.
IARC Scientific Publications
|
January 1, 1986
Efficacy of screening in preventing invasive cervical cancer: a case-control study in Milan, Italy
F Berrino, G Gatta, M d'Alto, et al.
Cancer Causes & Control : CCC
|
May 20, 1999
Intake of specific carotenoids and flavonoids and the risk of gastric cancer in Spain
R Garcia-Closas, C A Gonzalez, A Agudo, et al.
International Journal of Cancer
|
August 15, 1987
Colorectal polyps and diet: a case-control study in Marseilles
G Macquart-Moulin, E Riboli, J Cornée, et al.
Lancet (London, England)
|
March 15, 1986
Prevalence of gastric cancer in a large necropsy series
G Stanta, A J Sasco, E Riboli, et al.
Journal of the National Cancer Institute
|
February 15, 1989
Calorie-providing nutrients and risk of breast cancer
P Toniolo, E Riboli, F Protta, et al.
Page
of 28
Search research articles
Search
Showing results (61-70 of 273) with videos related to
Sort By:
Page
of 28
European Journal of Clinical Nutrition
|
March 1, 1996
The Malmö Food Study: the relative validity of a modified diet history method and an extensive food frequency questionnaire for measuring food intake
S Elmståhl, E Riboli, F Lindgärde, et al.
IARC Scientific Publications
|
December 18, 2002
Plant polysaccharides, meat and colorectal cancer
S A Bingham, R Luben, N E Day, et al.
European Journal of Epidemiology
|
February 1, 1995
Nitrosamine, nitrate and nitrite in relation to gastric cancer: a case-control study in Marseille, France
D Pobel, E Riboli, J Cornée, et al.
Epidemiology (Cambridge, Mass.)
|
July 1, 1994
Consumption of meat, animal products, protein, and fat and risk of breast cancer: a prospective cohort study in New York
P Toniolo, E Riboli, R E Shore, et al.
Preventive Medicine
|
March 1, 1991
A case-control study of air pollution and tobacco smoking in lung cancer among women in Athens
K Katsouyanni, D Trichopoulos, A Kalandidi, et al.
IARC Scientific Publications
|
January 1, 1986
Efficacy of screening in preventing invasive cervical cancer: a case-control study in Milan, Italy
F Berrino, G Gatta, M d'Alto, et al.
Cancer Causes & Control : CCC
|
May 20, 1999
Intake of specific carotenoids and flavonoids and the risk of gastric cancer in Spain
R Garcia-Closas, C A Gonzalez, A Agudo, et al.
International Journal of Cancer
|
August 15, 1987
Colorectal polyps and diet: a case-control study in Marseilles
G Macquart-Moulin, E Riboli, J Cornée, et al.
Lancet (London, England)
|
March 15, 1986
Prevalence of gastric cancer in a large necropsy series
G Stanta, A J Sasco, E Riboli, et al.
Journal of the National Cancer Institute
|
February 15, 1989
Calorie-providing nutrients and risk of breast cancer
P Toniolo, E Riboli, F Protta, et al.
Page
of 28