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Animal : an International Journal of Animal Bioscience
|
March 8, 2023
Animal board invited review: The contribution of adipose stores to milk fat: implications on optimal nutritional strategies to increase milk fat synthesis in dairy cows
Daniel E Rico, Ali Razzaghi
Biochimie
|
March 1, 1992
Activities of pork muscle proteases in model cured meat systems
F Toldrá, E Rico, J Flores
Journal of Dairy Science
|
July 15, 2019
Invited review: Sphingolipid biology in the dairy cow: The emerging role of ceramide
J W McFadden, J E Rico
Zeitschrift Fur Lebensmittel-Untersuchung Und -Forschung
|
July 1, 1990
Activity of cathepsin D as affected by chemical and physical dry-curing parameters
E Rico, F Toldrá, J Flores
Gastroenterology Nursing : the Official Journal of the Society of Gastroenterology Nurses and Associates
|
May 11, 2022
Letter to the Editor
Jorge E Rico, Kathryn M Daniel
Meat Science
|
November 9, 2011
Assay of Cathepsin D activity in fresh pork muscle and dry-cured ham
E Rico, F Toldrá, J Flores
Gastroenterology Nursing : the Official Journal of the Society of Gastroenterology Nurses and Associates
|
March 31, 2022
SMART TOILETS: INNOVATIVE PREVENTION OF FECAL IMPACTION IN OLDER ADULTS
Jorge E Rico, Kathryn M Daniel
Journal of Dairy Science
|
August 21, 2013
Induction of and recovery from milk fat depression occurs progressively in dairy cows switched between diets that differ in fiber and oil concentration
Daniel E Rico, Kevin J Harvatine
Journal of Neurology, Neurosurgery, and Psychiatry
|
September 1, 1982
Measurement of the Achilles tendon reflex for the diagnosis of lumbosacral root compression syndromes
R E Rico, E J Jonkman
Archivos Del Instituto De Cardiologia De Mexico
|
January 1, 1979
Streptococcus-related acute glomerulonephritis
H Villarreal, E Rico, J B Zabriskie
Page
of 10
Search research articles
Search
Showing results (1-10 of 99) with videos related to
Sort By:
Page
of 10
Animal : an International Journal of Animal Bioscience
|
March 8, 2023
Animal board invited review: The contribution of adipose stores to milk fat: implications on optimal nutritional strategies to increase milk fat synthesis in dairy cows
Daniel E Rico, Ali Razzaghi
Biochimie
|
March 1, 1992
Activities of pork muscle proteases in model cured meat systems
F Toldrá, E Rico, J Flores
Journal of Dairy Science
|
July 15, 2019
Invited review: Sphingolipid biology in the dairy cow: The emerging role of ceramide
J W McFadden, J E Rico
Zeitschrift Fur Lebensmittel-Untersuchung Und -Forschung
|
July 1, 1990
Activity of cathepsin D as affected by chemical and physical dry-curing parameters
E Rico, F Toldrá, J Flores
Gastroenterology Nursing : the Official Journal of the Society of Gastroenterology Nurses and Associates
|
May 11, 2022
Letter to the Editor
Jorge E Rico, Kathryn M Daniel
Meat Science
|
November 9, 2011
Assay of Cathepsin D activity in fresh pork muscle and dry-cured ham
E Rico, F Toldrá, J Flores
Gastroenterology Nursing : the Official Journal of the Society of Gastroenterology Nurses and Associates
|
March 31, 2022
SMART TOILETS: INNOVATIVE PREVENTION OF FECAL IMPACTION IN OLDER ADULTS
Jorge E Rico, Kathryn M Daniel
Journal of Dairy Science
|
August 21, 2013
Induction of and recovery from milk fat depression occurs progressively in dairy cows switched between diets that differ in fiber and oil concentration
Daniel E Rico, Kevin J Harvatine
Journal of Neurology, Neurosurgery, and Psychiatry
|
September 1, 1982
Measurement of the Achilles tendon reflex for the diagnosis of lumbosacral root compression syndromes
R E Rico, E J Jonkman
Archivos Del Instituto De Cardiologia De Mexico
|
January 1, 1979
Streptococcus-related acute glomerulonephritis
H Villarreal, E Rico, J B Zabriskie
Page
of 10