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European Journal of Clinical Nutrition
|
April 1, 1996
Major fruit and vegetable contributors to the main serum carotenoids in the Spanish diet
F Granado, B Olmedilla, I Blanco, et al.
The American Journal of Clinical Nutrition
|
July 1, 1994
Seasonal and sex-related variations in six serum carotenoids, retinol, and alpha-tocopherol
B Olmedilla, F Granado, I Blanco, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
March 1, 1996
Evaluation of retinol, alpha-tocopherol, and carotenoids in serum of men with cancer of the larynx before and after commercial enteral formula feeding
B Olmedilla, F Granado, I Blanco, et al.
Clinical Chemistry
|
June 1, 1997
Reference values for retinol, tocopherol, and main carotenoids in serum of control and insulin-dependent diabetic Spanish subjects
B Olmedilla, F Granado, E Gil-Martinez, et al.
Critical Reviews in Food Science and Nutrition
|
December 31, 1997
Variability in the intercomparison of food carotenoid content data: a user's point of view
F Granado, B Olmedilla, I Blanco, et al.
Clinical Science (London, England : 1979)
|
April 16, 1998
Carotenoids, retinol and tocopherols in patients with insulin-dependent diabetes mellitus and their immediate relatives
F Granado, B Olmedilla, E Gil-Martínez, et al.
Nutricion Hospitalaria
|
December 31, 1997
[Serum status of carotenoids in control subjects and its relation to the diet]
B Olmedilla Alonso, F Granado Lorencio, E Gil Martínez, et al.
Revista Clinica Espanola
|
November 1, 1989
[2,070 simultaneous determinations of blood glucose, glucosylated hemoglobin and fructosamine as index of metabolic control in 519 diabetic patients]
D Gómez Reyes, T Gea, E Rojas Hidalgo
European Journal of Clinical Nutrition
|
May 11, 2000
Growth and micronutrient needs of adolescents
B Olmedilla, F Granado
The American Journal of Clinical Nutrition
|
October 1, 1981
Soluble sugars in soft drinks
M C Martin-Villa, C Vidal-Valverde, E Rojas-Hidalgo
Page
of 5
Search research articles
Search
Showing results (1-10 of 46) with videos related to
Sort By:
Page
of 5
European Journal of Clinical Nutrition
|
April 1, 1996
Major fruit and vegetable contributors to the main serum carotenoids in the Spanish diet
F Granado, B Olmedilla, I Blanco, et al.
The American Journal of Clinical Nutrition
|
July 1, 1994
Seasonal and sex-related variations in six serum carotenoids, retinol, and alpha-tocopherol
B Olmedilla, F Granado, I Blanco, et al.
JPEN. Journal of Parenteral and Enteral Nutrition
|
March 1, 1996
Evaluation of retinol, alpha-tocopherol, and carotenoids in serum of men with cancer of the larynx before and after commercial enteral formula feeding
B Olmedilla, F Granado, I Blanco, et al.
Clinical Chemistry
|
June 1, 1997
Reference values for retinol, tocopherol, and main carotenoids in serum of control and insulin-dependent diabetic Spanish subjects
B Olmedilla, F Granado, E Gil-Martinez, et al.
Critical Reviews in Food Science and Nutrition
|
December 31, 1997
Variability in the intercomparison of food carotenoid content data: a user's point of view
F Granado, B Olmedilla, I Blanco, et al.
Clinical Science (London, England : 1979)
|
April 16, 1998
Carotenoids, retinol and tocopherols in patients with insulin-dependent diabetes mellitus and their immediate relatives
F Granado, B Olmedilla, E Gil-Martínez, et al.
Nutricion Hospitalaria
|
December 31, 1997
[Serum status of carotenoids in control subjects and its relation to the diet]
B Olmedilla Alonso, F Granado Lorencio, E Gil Martínez, et al.
Revista Clinica Espanola
|
November 1, 1989
[2,070 simultaneous determinations of blood glucose, glucosylated hemoglobin and fructosamine as index of metabolic control in 519 diabetic patients]
D Gómez Reyes, T Gea, E Rojas Hidalgo
European Journal of Clinical Nutrition
|
May 11, 2000
Growth and micronutrient needs of adolescents
B Olmedilla, F Granado
The American Journal of Clinical Nutrition
|
October 1, 1981
Soluble sugars in soft drinks
M C Martin-Villa, C Vidal-Valverde, E Rojas-Hidalgo
Page
of 5