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The British Journal of Nutrition|November 1, 1981
Availability of lysine in protein concentrates as determined by the slope-ratio assay with chicks and comparisons with rat, pig and chemical assaysE J Major, E S BatterhamThe British Journal of Nutrition|April 1, 1994
Utilization of ileal digestible amino acids by growing pigs: isoleucineE S Batterham, L M AndersenThe British Journal of Nutrition|November 1, 1989
Effect of frequency of feeding of diets containing free or protein-bound lysine on the oxidation of [14C]lysine or [14C]phenylalanine by growing pigsE S Batterham, H S BayleyThe British Journal of Nutrition|March 1, 1978
The effect of frequency of feeding on the response by growing pigs to supplements of free lysineE S Batterham, G H O'NeillThe British Journal of Nutrition|July 1, 1981
Utilization of free lysine by growing pigsE S Batterham, R D MurisonThe British Journal of Nutrition|May 1, 1991
Utilization of ileal digestible amino acids by growing pigs: threonineS A Beech, E S Batterham, R ElliottThe British Journal of Nutrition|March 1, 1981
Availability of lysine in vegetable protein concentrates as determined by the slope-ratio assay with growing pigs and rats and by chemical techniquesE S Batterham, R D Murison, R F LoweThe British Journal of Nutrition|March 1, 1994
Utilization of ileal digestible amino acids by growing pigs: tryptophanE S Batterham, L M Andersen, D R BaigentThe British Journal of Nutrition|May 1, 1997
Comparison of growth performance and nutrient retention of weaner pigs given diets based on casein, free amino acids or conventional proteinsD I Officer, E S Batterham, D J FarrellThe British Journal of Nutrition|November 1, 1993
Utilization of ileal digestible amino acids by growing pigs: methionineE S Batterham, L M Andersen, D R BaigentPageof 3