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The Veterinary Record|June 8, 1985
Use of by-products and supplementary protein in dairy cow nutritionE R Orskov, G W ReidThe British Journal of Nutrition|November 1, 1977
Rates of rumen fermentation in relation to ammonia concentrationA Z Mehrez, E R Orskov, I McDonaldJournal of Animal Science|August 1, 1991
Effect of different volatile fatty acids mixtures on energy metabolism in cattleE R Orskov, N A MacLeod, Y NakashimaApplied and Environmental Microbiology|September 1, 1990
Adhesion of cellulolytic ruminal bacteria to barley strawS Bhat, R J Wallace, E R OrskovThe British Journal of Nutrition|May 1, 1981
The effects of protein degradability and food intake on milk yield and composition in cows in early lactationE R Orskov, G W Reid, I McDonaldThe British Journal of Nutrition|March 1, 1990
Excretion of purine derivatives by ruminants: recycling of allantoin into the rumen via saliva and its fate in the gutX B Chen, F D Hovell, E R OrskovThe British Journal of Nutrition|May 1, 1987
Use of particle-bound microbial enzyme activity to predict the rate and extent of fibre degradation in the rumenA T Silva, R J Wallace, E R OrskovJournal of Chromatography|August 11, 1993
Measurement of allantoin in urine and plasma by high-performance liquid chromatography with pre-column derivatizationX B Chen, D J Kyle, E R OrskovThe British Journal of Nutrition|January 1, 1990
Excretion of purine derivatives by ruminants: endogenous excretion, differences between cattle and sheepX B Chen, E R Orskov, F D HovellThe British Journal of Nutrition|July 1, 1986
Flow of nitrogen from the rumen and abomasum in cattle and sheep given protein-free nutrients by intragastric infusionE R Orskov, N A MacLeod, D J KylePageof 12