Showing results (1-10 of 6) with videos related to
Sort By:
Pageof 1
Archives of Internal Medicine|July 1, 1984
Salt restriction in hypertensive patients. Comparison of advice, education, and group managementC A Nugent, J E Carnahan, E T Sheehan, et al.Journal of Nutrition for the Elderly|January 1, 1990
An exploratory investigation of elders' views on diet, nutrition and cancer preventionJ Benedict, J R Atwood, E E Ho, et al.Journal of the American Dietetic Association|July 1, 1985
Attitudinal and demographic correlates of food supplementation practicesM Read, H G Schutz, R Bendel, et al.Preventive Medicine|March 11, 1991
A community-based feasibility study using wheat bran fiber supplementation to lower colon cancer riskE E Ho, J R Atwood, J Benedict, et al.The American Journal of Clinical Nutrition|November 1, 1982
Food supplement usage in seven Western statesH G Schutz, M Read, R Bendel, et al.Journal of the American Dietetic Association|January 26, 2000
Reported adoption of dietary fat and fiber recommendations among consumersG W Auld, C M Bruhn, J McNulty, et al.Pageof 1