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E Véricel

Showing results (1-10 of 33) with videos related to

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Lipids|September 1, 1991
Decrease in platelet reduced glutathione increases lipoxygenase activity and decreases vitamin EC Calzada, E Véricel, M Lagarde
Lipids|July 10, 2003
Pathophysiologic role of redox status in blood platelet activation. Influence of docosahexaenoic acidM Lagarde, C Calzada, E Véricel
Biochimica Et Biophysica Acta|July 29, 1992
Lower levels of lipid peroxidation in human platelets incubated with eicosapentaenoic acidC Calzada, E Véricel, M Lagarde
The Journal of Nutrition|July 1, 1991
Chick nutritional encephalomalacia and prostanoid formationE Véricel, P Budowski, M A Crawford
Lipids|July 27, 1999
Intake of small amounts of n-3 fatty acids decreases platelet lipid peroxidation in elderly peopleC Calzada, P Chapuy, M Lagarde, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|April 24, 2012
Dose-effect and metabolism of docosahexaenoic acid: pathophysiological relevance in blood plateletsM Lagarde, C Calzada, M Guichardant, et al.
Journal of Internal Medicine. Supplement|January 1, 1989
Effects of small concentrations of eicosapentaenoic acid on plateletsM Lagarde, M Croset, E Véricel, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|March 9, 2010
Fatty acid-derived lipid mediators and blood platelet aggregationM Lagarde, P Chen, E Véricel, et al.
Atherosclerosis|October 19, 1999
The influence of low intake of n-3 fatty acids on platelets in elderly peopleE Véricel, C Calzada, P Chapuy, et al.
Lipids|July 27, 1999
Stimulation of platelet aggregation in response to arachidonic acid hydroperoxide via phospholipase activationC Calzada, E Véricel, B Mitel, et al.
Pageof 4

Showing results (1-10 of 33) with videos related to

Sort By:
Pageof 4
Lipids|September 1, 1991
Decrease in platelet reduced glutathione increases lipoxygenase activity and decreases vitamin EC Calzada, E Véricel, M Lagarde
Lipids|July 10, 2003
Pathophysiologic role of redox status in blood platelet activation. Influence of docosahexaenoic acidM Lagarde, C Calzada, E Véricel
Biochimica Et Biophysica Acta|July 29, 1992
Lower levels of lipid peroxidation in human platelets incubated with eicosapentaenoic acidC Calzada, E Véricel, M Lagarde
The Journal of Nutrition|July 1, 1991
Chick nutritional encephalomalacia and prostanoid formationE Véricel, P Budowski, M A Crawford
Lipids|July 27, 1999
Intake of small amounts of n-3 fatty acids decreases platelet lipid peroxidation in elderly peopleC Calzada, P Chapuy, M Lagarde, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|April 24, 2012
Dose-effect and metabolism of docosahexaenoic acid: pathophysiological relevance in blood plateletsM Lagarde, C Calzada, M Guichardant, et al.
Journal of Internal Medicine. Supplement|January 1, 1989
Effects of small concentrations of eicosapentaenoic acid on plateletsM Lagarde, M Croset, E Véricel, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|March 9, 2010
Fatty acid-derived lipid mediators and blood platelet aggregationM Lagarde, P Chen, E Véricel, et al.
Atherosclerosis|October 19, 1999
The influence of low intake of n-3 fatty acids on platelets in elderly peopleE Véricel, C Calzada, P Chapuy, et al.
Lipids|July 27, 1999
Stimulation of platelet aggregation in response to arachidonic acid hydroperoxide via phospholipase activationC Calzada, E Véricel, B Mitel, et al.
Pageof 4