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Journal of Animal Science|July 21, 2017
Impact of alternative definitions of contemporary groups on genetic evaluations of traits recorded at lambingN McHugh, T Pabiou, E Wall, et al.Journal of Dairy Science|February 23, 2010
Evidence of genetic resistance of cattle to infection with Mycobacterium bovisS Brotherstone, I M S White, M Coffey, et al.Protein Science : a Publication of the Protein Society|August 10, 2000
A model of troponin-I in complex with troponin-C using hybrid experimental data: the inhibitory region is a beta-hairpinC S Tung, M E Wall, S C Gallagher, et al.Animal : an International Journal of Animal Bioscience|May 19, 2022
Review: Preference elicitation methods for appropriate breeding objectivesJ G Burns, V Eory, A Butler, et al.American Journal of Transplantation : Official Journal of the American Society of Transplantation and the American Society of Transplant Surgeons|January 18, 2022
Applying the ethical framework for donation after circulatory death to thoracic normothermic regional perfusion proceduresAnji E Wall, Amy Fiedler, Seth Karp, et al.The Journal of Chemical Physics|February 22, 2023
Graph-based quantum response theory and shadow Born-Oppenheimer molecular dynamicsChristian F A Negre, Michael E Wall, Anders M N NiklassonThe Veterinary Record|August 17, 2010
Risk factors for culling in Holstein-Friesian dairy cowsM J Bell, E Wall, G Russell, et al.Plos One|April 30, 2020
Illuminating systematic differences in no job offers for STEM doctoral recipientsTimothy J Kinoshita, David B Knight, Maura Borrego, et al.Journal of the American Dietetic Association|March 3, 2004
Increasing the portion size of a sandwich increases energy intakeBarbara J Rolls, Liane S Roe, Jennifer S Meengs, et al.Journal of Dairy Science|June 25, 2011
The effect of improving cow productivity, fertility, and longevity on the global warming potential of dairy systemsM J Bell, E Wall, G Russell, et al.Pageof 49