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Critical Reviews in Food Science and Nutrition
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July 22, 2021
Guava (<i>Psidium guajava</i> L.): a glorious plant with cancer preventive and therapeutic potential
Sarah Jamieson, Carly E Wallace, Niranjan Das, et al.
Journal of Communication Disorders
|
March 21, 2021
Perceptions of people with aphasia about supporting reading with text-to-speech technology: A convergent mixed methods study
Karen Hux, Sarah E Wallace, Jessica A Brown, et al.
Journal of Genetic Counseling
|
October 29, 2017
Parent Perspectives of Support Received from Physicians and/or Genetic Counselors Following a Decision to Continue a Pregnancy with a Prenatal Diagnosis of Trisomy 13/18
Stephanie E Wallace, Sara Gilvary, Michael J Smith, et al.
Plos One
|
January 26, 2022
Lifetime cardiovascular risk factors and maternal and offspring birth outcomes: Bogalusa Babies
Emily W Harville, Maeve E Wallace, Hua He, et al.
Birth (Berkeley, Calif.)
|
November 16, 2023
Health care use and health consequences of geographic lack of access to abortion and maternity care
Maeve E Wallace, Dovile Vilda, Lauren Dyer, et al.
American Journal of Preventive Medicine
|
August 12, 2022
State-Level Socioeconomic Racial Inequity and Food Insecurity in the U.S
M Pia Chaparro, Sarah Cruthirds, Caryn N Bell, et al.
Alcohol and Drug Research
|
January 1, 1985
Evidence for the importance of the "genotype" theory in alcohol seeking behavior: a commentary
K Blum, J E Wallace, A H Briggs, et al.
The Journal of Pharmacy and Pharmacology
|
November 1, 1976
Enhancement of ethonol-induced withdrawal convulsions by blockade of 5-hydroxytryptamine receptors
K Blum, J E Wallace, H A Schwertner, et al.
The American Journal of the Medical Sciences
|
May 1, 1975
Biochemical screening of hospitalized geriatric patients
M Briggs, J Mason, E Wallace, et al.
Aviation, Space, and Environmental Medicine
|
August 1, 1977
Alterations in brain electrolytes during acceleration in mice
H A Schwertner, K Blum, J E Wallace, et al.
Page
of 76
Search research articles
Search
Showing results (251-260 of 753) with videos related to
Sort By:
Page
of 76
Critical Reviews in Food Science and Nutrition
|
July 22, 2021
Guava (<i>Psidium guajava</i> L.): a glorious plant with cancer preventive and therapeutic potential
Sarah Jamieson, Carly E Wallace, Niranjan Das, et al.
Journal of Communication Disorders
|
March 21, 2021
Perceptions of people with aphasia about supporting reading with text-to-speech technology: A convergent mixed methods study
Karen Hux, Sarah E Wallace, Jessica A Brown, et al.
Journal of Genetic Counseling
|
October 29, 2017
Parent Perspectives of Support Received from Physicians and/or Genetic Counselors Following a Decision to Continue a Pregnancy with a Prenatal Diagnosis of Trisomy 13/18
Stephanie E Wallace, Sara Gilvary, Michael J Smith, et al.
Plos One
|
January 26, 2022
Lifetime cardiovascular risk factors and maternal and offspring birth outcomes: Bogalusa Babies
Emily W Harville, Maeve E Wallace, Hua He, et al.
Birth (Berkeley, Calif.)
|
November 16, 2023
Health care use and health consequences of geographic lack of access to abortion and maternity care
Maeve E Wallace, Dovile Vilda, Lauren Dyer, et al.
American Journal of Preventive Medicine
|
August 12, 2022
State-Level Socioeconomic Racial Inequity and Food Insecurity in the U.S
M Pia Chaparro, Sarah Cruthirds, Caryn N Bell, et al.
Alcohol and Drug Research
|
January 1, 1985
Evidence for the importance of the "genotype" theory in alcohol seeking behavior: a commentary
K Blum, J E Wallace, A H Briggs, et al.
The Journal of Pharmacy and Pharmacology
|
November 1, 1976
Enhancement of ethonol-induced withdrawal convulsions by blockade of 5-hydroxytryptamine receptors
K Blum, J E Wallace, H A Schwertner, et al.
The American Journal of the Medical Sciences
|
May 1, 1975
Biochemical screening of hospitalized geriatric patients
M Briggs, J Mason, E Wallace, et al.
Aviation, Space, and Environmental Medicine
|
August 1, 1977
Alterations in brain electrolytes during acceleration in mice
H A Schwertner, K Blum, J E Wallace, et al.
Page
of 76