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Journal of Occupational Medicine. : Official Publication of the Industrial Medical Association
|
April 1, 1979
Instrumentation for measurement of sensory loss in the fingertips
W S Carlson, S Samueloff, W Taylor, et al.
JAMA
|
March 29, 1971
Medical student involvement in comprehensive health care
E Wasserman, E E Snyder, J F Eagle, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
August 1, 1982
Nitrosamine levels in human blood, urine and gastric aspirate following ingestion of foods containing potential nitrosamine precursors or preformed nitrosamines
L Lakritz, R A Gates, A M Gugger, et al.
Nature
|
May 20, 1999
Influence of a knot on the strength of a polymer strand
A M Saitta, P D Soper, E Wasserman, et al.
New Microbes and New Infections
|
October 31, 2014
In vitro characterization of representative clinical South African Staphylococcus aureus isolates from various clonal lineages
W F Oosthuysen, H Orth, C Lombard, et al.
IARC Scientific Publications
|
January 1, 1978
Analysis of volatile N-nitrosamines in food using flame thermionic detection and mass spectrometry confirmation
W Fiddler, J W Pensabene, J C Dooley, et al.
JAMA
|
August 19, 1974
The glomerulopathy of congenital syphilis. A curable immune-deposit disease
A M Yuceoglu, I Sagel, G Tresser, et al.
Nature
|
April 7, 1972
Formation of N-nitrosodimethylamine from naturally occurring quaternary ammonium compounds and tertiary amines
W Fiddler, J W Pensabene, R C Doerr, et al.
Bioelectromagnetics
|
January 1, 1985
Effect of microwave irradiation (2.45 GHz, CW) on egg weight loss, egg hatchability, and hatchling growth of the Coturnix quail
D Byman, S P Battista, F E Wasserman, et al.
Journal - Association of Official Analytical Chemists
|
September 1, 1971
Gas-liquid chromatographic determination of N-nitrosodimethylamine in ham
W Fiddler, R C Doerr, J R Ertel, et al.
Page
of 11
Search research articles
Search
Showing results (51-60 of 106) with videos related to
Sort By:
Page
of 11
Journal of Occupational Medicine. : Official Publication of the Industrial Medical Association
|
April 1, 1979
Instrumentation for measurement of sensory loss in the fingertips
W S Carlson, S Samueloff, W Taylor, et al.
JAMA
|
March 29, 1971
Medical student involvement in comprehensive health care
E Wasserman, E E Snyder, J F Eagle, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
August 1, 1982
Nitrosamine levels in human blood, urine and gastric aspirate following ingestion of foods containing potential nitrosamine precursors or preformed nitrosamines
L Lakritz, R A Gates, A M Gugger, et al.
Nature
|
May 20, 1999
Influence of a knot on the strength of a polymer strand
A M Saitta, P D Soper, E Wasserman, et al.
New Microbes and New Infections
|
October 31, 2014
In vitro characterization of representative clinical South African Staphylococcus aureus isolates from various clonal lineages
W F Oosthuysen, H Orth, C Lombard, et al.
IARC Scientific Publications
|
January 1, 1978
Analysis of volatile N-nitrosamines in food using flame thermionic detection and mass spectrometry confirmation
W Fiddler, J W Pensabene, J C Dooley, et al.
JAMA
|
August 19, 1974
The glomerulopathy of congenital syphilis. A curable immune-deposit disease
A M Yuceoglu, I Sagel, G Tresser, et al.
Nature
|
April 7, 1972
Formation of N-nitrosodimethylamine from naturally occurring quaternary ammonium compounds and tertiary amines
W Fiddler, J W Pensabene, R C Doerr, et al.
Bioelectromagnetics
|
January 1, 1985
Effect of microwave irradiation (2.45 GHz, CW) on egg weight loss, egg hatchability, and hatchling growth of the Coturnix quail
D Byman, S P Battista, F E Wasserman, et al.
Journal - Association of Official Analytical Chemists
|
September 1, 1971
Gas-liquid chromatographic determination of N-nitrosodimethylamine in ham
W Fiddler, R C Doerr, J R Ertel, et al.
Page
of 11