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Berliner Und Munchener Tierarztliche Wochenschrift
|
April 1, 1985
[Meat hygienic and feed technological studies of the use of industrially dried laying hen excreta for fattening beef cattle. 3. Residues, quality and sensory characteristics of meat]
K Troeger, R Levetzow, E Weise
Meat Science
|
November 9, 2011
Differentiation between fresh and thawed meat by an enzyme profile test
L I Ellerbroek, G Lichtenberg, E Weise
Journal of Abnormal Psychology
|
August 1, 1991
International use and attitudes toward DSM-III and DSM-III-R: growing consensus in psychiatric classification
J D Maser, C Kaelber, R E Weise
The New England Journal of Medicine
|
June 9, 1977
A semiquantitative culture method for identifying intravenous-catheter-related infection
D G Maki, C E Weise, H W Sarafin
Anxiety
|
January 1, 1996
On the need for standardization in panic disorder treatment research: survey of the literature, 1980-1992
R E Weise, M K Shear, J D Maser
Plant Biotechnology Journal
|
October 18, 2011
Increasing the energy density of vegetative tissues by diverting carbon from starch to oil biosynthesis in transgenic Arabidopsis
Sanjaya, Timothy P Durrett, Sean E Weise, et al.
The American Biology Teacher
|
September 7, 2001
How can plants tell which way is up?
J Z Kiss, S E Weise, H G Kiss
Journal of Experimental Botany
|
March 25, 2011
The role of transitory starch in C(3), CAM, and C(4) metabolism and opportunities for engineering leaf starch accumulation
Sean E Weise, Klaas J van Wijk, Thomas D Sharkey
Planta
|
October 21, 2003
Maltose is the major form of carbon exported from the chloroplast at night
Sean E Weise, Andreas P M Weber, Thomas D Sharkey
The Journal of Experimental Biology
|
October 26, 2005
Miniaturization (0.2 g) and evaluation of attachment techniques of telemetry transmitters
B Naef-Daenzer, D Früh, M Stalder, et al.
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of 6
Search research articles
Search
Showing results (11-20 of 52) with videos related to
Sort By:
Page
of 6
Berliner Und Munchener Tierarztliche Wochenschrift
|
April 1, 1985
[Meat hygienic and feed technological studies of the use of industrially dried laying hen excreta for fattening beef cattle. 3. Residues, quality and sensory characteristics of meat]
K Troeger, R Levetzow, E Weise
Meat Science
|
November 9, 2011
Differentiation between fresh and thawed meat by an enzyme profile test
L I Ellerbroek, G Lichtenberg, E Weise
Journal of Abnormal Psychology
|
August 1, 1991
International use and attitudes toward DSM-III and DSM-III-R: growing consensus in psychiatric classification
J D Maser, C Kaelber, R E Weise
The New England Journal of Medicine
|
June 9, 1977
A semiquantitative culture method for identifying intravenous-catheter-related infection
D G Maki, C E Weise, H W Sarafin
Anxiety
|
January 1, 1996
On the need for standardization in panic disorder treatment research: survey of the literature, 1980-1992
R E Weise, M K Shear, J D Maser
Plant Biotechnology Journal
|
October 18, 2011
Increasing the energy density of vegetative tissues by diverting carbon from starch to oil biosynthesis in transgenic Arabidopsis
Sanjaya, Timothy P Durrett, Sean E Weise, et al.
The American Biology Teacher
|
September 7, 2001
How can plants tell which way is up?
J Z Kiss, S E Weise, H G Kiss
Journal of Experimental Botany
|
March 25, 2011
The role of transitory starch in C(3), CAM, and C(4) metabolism and opportunities for engineering leaf starch accumulation
Sean E Weise, Klaas J van Wijk, Thomas D Sharkey
Planta
|
October 21, 2003
Maltose is the major form of carbon exported from the chloroplast at night
Sean E Weise, Andreas P M Weber, Thomas D Sharkey
The Journal of Experimental Biology
|
October 26, 2005
Miniaturization (0.2 g) and evaluation of attachment techniques of telemetry transmitters
B Naef-Daenzer, D Früh, M Stalder, et al.
Page
of 6