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Clinical Endocrinology
|
September 10, 2004
Effect of dieting on plasma leptin, soluble leptin receptor, adiponectin and resistin levels in healthy volunteers
Barbara E Wolfe, David C Jimerson, Christine Orlova, et al.
The Journal of Emergency Medicine
|
January 22, 2008
Becoming a specialist in emergency medicine
Peter Rosen, Richard F Edlich, Carlo L Rosen, et al.
Journal of the American Psychiatric Nurses Association
|
March 22, 2013
Accuracy of self-reported body weight and height in remitted anorexia nervosa
Barbara E Wolfe, Susan Kelly-Weeder, Alexis W Malcom, et al.
Policing (Bradford, England)
|
February 16, 2016
Characteristics of officer-involved vehicle collisions in California
Scott E Wolfe, Jeff Rojek, Geoff Alpert, et al.
Food Microbiology
|
September 1, 2018
Indigo- and indirubin-producing strains of Proteus and Psychrobacter are associated with purple rind defect in a surface-ripened cheese
Noelani Kamelamela, Michael Zalesne, Joshua Morimoto, et al.
Msystems
|
September 4, 2018
Coproporphyrin III Produced by the Bacterium <i>Glutamicibacter arilaitensis</i> Binds Zinc and Is Upregulated by Fungi in Cheese Rinds
Jessica L Cleary, Shilpa Kolachina, Benjamin E Wolfe, et al.
ACS Applied Materials & Interfaces
|
June 22, 2021
Excited-State Charge Transfer and Extended Charge Separation within Covalently Tethered Type-II CdSe/CdTe Quantum Dot Heterostructures: Colloidal and Multilayered Systems
Caitlin R McGranahan, Guy E Wolfe, Alejandro Falca, et al.
Nature Communications
|
January 25, 2018
Fungal networks shape dynamics of bacterial dispersal and community assembly in cheese rind microbiomes
Yuanchen Zhang, Erik K Kastman, Jeffrey S Guasto, et al.
Experimental Brain Research
|
January 1, 1975
Response of the elasmobranch utricle to maintained spatial orientation, transitions and jitter
O Macadar, G E Wolfe, D P O'Leary, et al.
The American Journal of Clinical Nutrition
|
October 1, 1988
Carotenodermia in men with elevated carotenoid intake from foods and beta-carotene supplements
M S Micozzi, E D Brown, P R Taylor, et al.
Page
of 57
Search research articles
Search
Showing results (121-130 of 570) with videos related to
Sort By:
Page
of 57
Clinical Endocrinology
|
September 10, 2004
Effect of dieting on plasma leptin, soluble leptin receptor, adiponectin and resistin levels in healthy volunteers
Barbara E Wolfe, David C Jimerson, Christine Orlova, et al.
The Journal of Emergency Medicine
|
January 22, 2008
Becoming a specialist in emergency medicine
Peter Rosen, Richard F Edlich, Carlo L Rosen, et al.
Journal of the American Psychiatric Nurses Association
|
March 22, 2013
Accuracy of self-reported body weight and height in remitted anorexia nervosa
Barbara E Wolfe, Susan Kelly-Weeder, Alexis W Malcom, et al.
Policing (Bradford, England)
|
February 16, 2016
Characteristics of officer-involved vehicle collisions in California
Scott E Wolfe, Jeff Rojek, Geoff Alpert, et al.
Food Microbiology
|
September 1, 2018
Indigo- and indirubin-producing strains of Proteus and Psychrobacter are associated with purple rind defect in a surface-ripened cheese
Noelani Kamelamela, Michael Zalesne, Joshua Morimoto, et al.
Msystems
|
September 4, 2018
Coproporphyrin III Produced by the Bacterium <i>Glutamicibacter arilaitensis</i> Binds Zinc and Is Upregulated by Fungi in Cheese Rinds
Jessica L Cleary, Shilpa Kolachina, Benjamin E Wolfe, et al.
ACS Applied Materials & Interfaces
|
June 22, 2021
Excited-State Charge Transfer and Extended Charge Separation within Covalently Tethered Type-II CdSe/CdTe Quantum Dot Heterostructures: Colloidal and Multilayered Systems
Caitlin R McGranahan, Guy E Wolfe, Alejandro Falca, et al.
Nature Communications
|
January 25, 2018
Fungal networks shape dynamics of bacterial dispersal and community assembly in cheese rind microbiomes
Yuanchen Zhang, Erik K Kastman, Jeffrey S Guasto, et al.
Experimental Brain Research
|
January 1, 1975
Response of the elasmobranch utricle to maintained spatial orientation, transitions and jitter
O Macadar, G E Wolfe, D P O'Leary, et al.
The American Journal of Clinical Nutrition
|
October 1, 1988
Carotenodermia in men with elevated carotenoid intake from foods and beta-carotene supplements
M S Micozzi, E D Brown, P R Taylor, et al.
Page
of 57