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Journal of Separation Science
|
February 18, 2010
Characterization of novel astragaloside malonates from Radix Astragali by HPLC with ESI quadrupole TOF MS
Chu Chu, Hai-Xia Cai, Mei-Ting Ren, et al.
Food Chemistry
|
May 29, 2017
Polymethoxyflavones in peel of Citrus reticulata 'Chachi' and their biological activities
Li Duan, Li-Li Dou, Ke-Yun Yu, et al.
Biomedical Chromatography : BMC
|
October 2, 2009
Determination of asperosaponin VI in rat plasma by HPLC-ESI-MS and its application to preliminary pharmacokinetic studies
Kai Li, Li Ding, Zhong-Lin Yang, et al.
Chinese Journal of Natural Medicines
|
November 29, 2015
Anti-inflammatory and anti-arthritic effects of Guge Fengtong Formula: in vitro and in vivo studies
Xiao-Lan Cheng, Xin-Guang Liu, Qi Wang, et al.
Chinese Journal of Natural Medicines
|
October 10, 2017
An UHPLC-MS/MS method for simultaneous determination of quercetin 3-O-rutinoside, kaempferol 3-O-rutinoside, isorhamnetin 3-O-rutinoside, bilobalide and ligustrazine in rat plasma, and its application to pharmacokinetic study of Xingxiong injection
Li-Li Dou, Li Duan, Long Guo, et al.
Rapid Communications in Mass Spectrometry : RCM
|
December 10, 2008
High-speed separation and characterization of major constituents in Radix Paeoniae Rubra by fast high-performance liquid chromatography coupled with diode-array detection and time-of-flight mass spectrometry
E-Hu Liu, Lian-Wen Qi, Bin Li, et al.
Food Chemistry
|
December 4, 2014
Chemical and biological comparison of the fruit extracts of Citrus wilsonii Tanaka and Citrus medica L
Pan Zhao, Li Duan, Long Guo, et al.
Molecules (Basel, Switzerland)
|
June 2, 2021
Purification, Structural Characterization and Immunomodulatory Effects of Polysaccharides from <i>Amomum</i><i>villosum</i> Lour. on RAW 264.7 Macrophages
Yang Zhou, Chunguo Qian, Depo Yang, et al.
Natural Product Research
|
August 12, 2022
New 4',5'-methylenedioxyflavone derivatives from the whole plant of <i>sarcandra glabra</i>
Ya-Qiu Qin, Wei Liu, Rui Yin, et al.
Journal of Agricultural and Food Chemistry
|
February 7, 2024
Bergenin Alleviates Ulcerative Colitis By Decreasing Gut Commensal <i>Bacteroides vulgatus</i>-Mediated Elevated Branched-Chain Amino Acids
Tian-Qing Huang, Yu-Xin Chen, Su-Ling Zeng, et al.
Page
of 13
Search research articles
Search
Showing results (61-70 of 122) with videos related to
Sort By:
Page
of 13
Journal of Separation Science
|
February 18, 2010
Characterization of novel astragaloside malonates from Radix Astragali by HPLC with ESI quadrupole TOF MS
Chu Chu, Hai-Xia Cai, Mei-Ting Ren, et al.
Food Chemistry
|
May 29, 2017
Polymethoxyflavones in peel of Citrus reticulata 'Chachi' and their biological activities
Li Duan, Li-Li Dou, Ke-Yun Yu, et al.
Biomedical Chromatography : BMC
|
October 2, 2009
Determination of asperosaponin VI in rat plasma by HPLC-ESI-MS and its application to preliminary pharmacokinetic studies
Kai Li, Li Ding, Zhong-Lin Yang, et al.
Chinese Journal of Natural Medicines
|
November 29, 2015
Anti-inflammatory and anti-arthritic effects of Guge Fengtong Formula: in vitro and in vivo studies
Xiao-Lan Cheng, Xin-Guang Liu, Qi Wang, et al.
Chinese Journal of Natural Medicines
|
October 10, 2017
An UHPLC-MS/MS method for simultaneous determination of quercetin 3-O-rutinoside, kaempferol 3-O-rutinoside, isorhamnetin 3-O-rutinoside, bilobalide and ligustrazine in rat plasma, and its application to pharmacokinetic study of Xingxiong injection
Li-Li Dou, Li Duan, Long Guo, et al.
Rapid Communications in Mass Spectrometry : RCM
|
December 10, 2008
High-speed separation and characterization of major constituents in Radix Paeoniae Rubra by fast high-performance liquid chromatography coupled with diode-array detection and time-of-flight mass spectrometry
E-Hu Liu, Lian-Wen Qi, Bin Li, et al.
Food Chemistry
|
December 4, 2014
Chemical and biological comparison of the fruit extracts of Citrus wilsonii Tanaka and Citrus medica L
Pan Zhao, Li Duan, Long Guo, et al.
Molecules (Basel, Switzerland)
|
June 2, 2021
Purification, Structural Characterization and Immunomodulatory Effects of Polysaccharides from <i>Amomum</i><i>villosum</i> Lour. on RAW 264.7 Macrophages
Yang Zhou, Chunguo Qian, Depo Yang, et al.
Natural Product Research
|
August 12, 2022
New 4',5'-methylenedioxyflavone derivatives from the whole plant of <i>sarcandra glabra</i>
Ya-Qiu Qin, Wei Liu, Rui Yin, et al.
Journal of Agricultural and Food Chemistry
|
February 7, 2024
Bergenin Alleviates Ulcerative Colitis By Decreasing Gut Commensal <i>Bacteroides vulgatus</i>-Mediated Elevated Branched-Chain Amino Acids
Tian-Qing Huang, Yu-Xin Chen, Su-Ling Zeng, et al.
Page
of 13