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Microbial Cell Factories|August 8, 2019
Long-chain vitamin K2 production in Lactococcus lactis is influenced by temperature, carbon source, aeration and mode of energy metabolismYue Liu, Eric O van Bennekom, Yu Zhang, et al.
World Journal of Microbiology & Biotechnology|November 16, 2020
Microbial population dynamics during traditional production of Mabisi, a spontaneous fermented milk product from Zambia: a field trialAnneloes E Groenenboom, John Shindano, Nachimuka Cheepa, et al.
Biotechnology and Bioengineering|May 9, 2023
Dynamic genome-scale modeling of Saccharomyces cerevisiae unravels mechanisms for ester formation during alcoholic fermentationWilliam T Scott, David Henriques, Eddy J Smid, et al.
Frontiers in Microbiology|May 31, 2021
Bacterial Microcompartment-Dependent 1,2-Propanediol Utilization of <i>Propionibacterium freudenreichii</i>Alexander Dank, Zhe Zeng, Sjef Boeren, et al.
Msphere|July 21, 2021
Anaerobic Growth of <i>Listeria monocytogenes</i> on Rhamnose Is Stimulated by Vitamin B<sub>12</sub> and Bacterial Microcompartment-Dependent 1,2-Propanediol UtilizationZhe Zeng, Siming Li, Sjef Boeren, et al.
Microbial Biotechnology|March 1, 2022
Extracellular vesicle formation in Lactococcus lactis is stimulated by prophage-encoded holin-lysin systemYue Liu, Marcel H Tempelaars, Sjef Boeren, et al.
Genome Announcements|December 17, 2013
Draft Genome Sequence of Enterococcus sp. Strain HSIEG1, Isolated from the Human Small IntestineBartholomeus van den Bogert, Jos Boekhorst, Eddy J Smid, et al.
Microbial Cell Factories|July 6, 2018
Aroma formation during cheese ripening is best resembled by Lactococcus lactis retentostat culturesOscar van Mastrigt, Diego Gallegos Tejeda, Mette N Kristensen, et al.
New Biotechnology|October 25, 2023
The stressostat: A novel approach in adaptive laboratory evolution to improve end-product resistanceSylviani Hartono, Marlisa F A Meijerink, Tjakko Abee, et al.
BMC Research Notes|March 27, 2019
Application of a partial cell recycling chemostat for continuous production of aroma compounds at near-zero growth ratesOscar van Mastrigt, Reinier A Egas, Søren K Lillevang, et al.
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