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FEMS Microbiology Ecology|July 12, 2019
Microbial communities in a dynamic in vitro model for the human ileum resemble the human ileal microbiotaMaria Stolaki, Mans Minekus, Koen Venema, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|March 15, 2006
A novel dairy product fermented with Propionibacterium freudenreichii improves the riboflavin status of deficient ratsJean Guy LeBlanc, Ger Rutten, Paul Bruinenberg, et al.
Food Research International (Ottawa, Ont.)|June 14, 2023
Technological variations, microbial diversity and quality characteristics of maize ogi used for akpan production in BeninA K Carole Sanya, Yann E Madode, Sijmen E Schoustra, et al.
Microbial Cell Factories|June 1, 2005
Industrial-scale production and purification of a heterologous protein in Lactococcus lactis using the nisin-controlled gene expression system NICE: the case of lysostaphinIgor Mierau, Peter Leij, Iris van Swam, et al.
Applied and Environmental Microbiology|April 12, 2012
Comparative analysis of Lactobacillus plantarum WCFS1 transcriptomes by using DNA microarray and next-generation sequencing technologiesMilkha M Leimena, Michiel Wels, Roger S Bongers, et al.
Plos One|January 4, 2014
Comparative genomics analysis of Streptococcus isolates from the human small intestine reveals their adaptation to a highly dynamic ecosystemBartholomeus Van den Bogert, Jos Boekhorst, Ruth Herrmann, et al.
Microbial Cell Factories|September 5, 2014
Functional implications of the microbial community structure of undefined mesophilic starter culturesEddy J Smid, Oylum Erkus, Maciej Spus, et al.
Applied and Environmental Microbiology|March 25, 2018
Dynamics in Copy Numbers of Five Plasmids of a Dairy Lactococcus lactis Strain under Dairy-Related Conditions Including Near-Zero Growth RatesOscar van Mastrigt, Marcel M A N Lommers, Yorick C de Vries, et al.
Yeast (Chichester, England)|October 14, 2014
Nutrient limitation leads to penetrative growth into agar and affects aroma formation in Pichia fabianii, P. kudriavzevii and Saccharomyces cerevisiaeIrma M H van Rijswijck, Jan Dijksterhuis, Judith C M Wolkers-Rooijackers, et al.
Genome Announcements|April 8, 2017
Genome Sequences of <i>Cyberlindnera fabianii</i> 65, <i>Pichia kudriavzevii</i> 129, and <i>Saccharomyces cerevisiae</i> 131 Isolated from Fermented Masau Fruits in ZimbabweIrma M H van Rijswijck, Martijn F L Derks, Tjakko Abee, et al.
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