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Edgar O Oviedo-Rondón

Showing results (1-10 of 14) with videos related to

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Journal of Animal Science|May 4, 2025
ASAS-NANP SYMPOSIUM: MATHEMATICAL MODELING IN ANIMAL NUTRITION: Overview of Poultry Nutrition ModelingEdgar O Oviedo-Rondón
Veterinary Medicine and Science|May 20, 2021
Identification of reliable reference genes for expression studies in the magnum of laying hens housed in cage and cage-free systemsRoy Rodríguez-Hernández, Edgar O Oviedo-Rondón, Iang S Rondón-Barragán
Animals : an Open Access Journal From MDPI|January 11, 2024
Egg Quality, Yolk Fatty Acid Profiles from Laying Hens Housed in Conventional Cage and Cage-Free Production Systems in the Andean TropicsRoy Rodríguez-Hernández, Iang Schroniltgen Rondón-Barragán, Edgar O Oviedo-Rondón
Journal of Animal Science|April 25, 2023
Effects of corn hardness and drying temperature on digestibility of energy and nutrients in diets fed to growing pigsCharmaine D Espinosa, Joaquin Cabañas-Ojeda, Edgar O Oviedo-Rondón, et al.
Foodborne Pathogens and Disease|July 12, 2012
Molecular identification and characterization of ileal and cecal fungus communities in broilers given probiotics, specific essential oil blends, and under mixed Eimeria infectionMichael E Hume, Charles A Hernandez, Nei A Barbosa, et al.
Journal of the Air & Waste Management Association (1995)|August 5, 2010
Farm-scale evaluation of ozonation for mitigating ammonia concentrations in broiler housesLingjuan Wang, Edgar O Oviedo-Rondón, John Small, et al.
Avian Pathology : Journal of the W.V.P.A|October 5, 2017
Prevalence and severity of osteochondrosis of the free thoracic vertebra in three modern broiler strains and the Athens Canadian Random Bred control broilerLaura R Chen, M Mitsu Suyemoto, Albarra H Sarsour, et al.
Foodborne Pathogens and Disease|July 29, 2011
Use of pyrosequencing and denaturing gradient gel electrophoresis to examine the effects of probiotics and essential oil blends on digestive microflora in broilers under mixed Eimeria infectionMichael E Hume, Nei A Barbosa, Scot E Dowd, et al.
Avian Pathology : Journal of the W.V.P.A|March 28, 2019
Temporal characterization of wooden breast myopathy ("woody breast") severity and correlation with growth rate and lymphocytic phlebitis in three commercial broiler strains and a random-bred broiler strainLaura R Chen, M Mitsu Suyemoto, Albarra H Sarsour, et al.
Poultry Science|July 30, 2021
Effects of amino acid levels during rearing on Cobb 500 slow-feathering broiler breeders: 1. Growth and developmentMaria Camila Alfaro-Wisaquillo, Edgar O Oviedo-Rondón, Hernan A Cordova-Noboa, et al.
Pageof 2

Showing results (1-10 of 14) with videos related to

Sort By:
Pageof 2
Journal of Animal Science|May 4, 2025
ASAS-NANP SYMPOSIUM: MATHEMATICAL MODELING IN ANIMAL NUTRITION: Overview of Poultry Nutrition ModelingEdgar O Oviedo-Rondón
Veterinary Medicine and Science|May 20, 2021
Identification of reliable reference genes for expression studies in the magnum of laying hens housed in cage and cage-free systemsRoy Rodríguez-Hernández, Edgar O Oviedo-Rondón, Iang S Rondón-Barragán
Animals : an Open Access Journal From MDPI|January 11, 2024
Egg Quality, Yolk Fatty Acid Profiles from Laying Hens Housed in Conventional Cage and Cage-Free Production Systems in the Andean TropicsRoy Rodríguez-Hernández, Iang Schroniltgen Rondón-Barragán, Edgar O Oviedo-Rondón
Journal of Animal Science|April 25, 2023
Effects of corn hardness and drying temperature on digestibility of energy and nutrients in diets fed to growing pigsCharmaine D Espinosa, Joaquin Cabañas-Ojeda, Edgar O Oviedo-Rondón, et al.
Foodborne Pathogens and Disease|July 12, 2012
Molecular identification and characterization of ileal and cecal fungus communities in broilers given probiotics, specific essential oil blends, and under mixed Eimeria infectionMichael E Hume, Charles A Hernandez, Nei A Barbosa, et al.
Journal of the Air & Waste Management Association (1995)|August 5, 2010
Farm-scale evaluation of ozonation for mitigating ammonia concentrations in broiler housesLingjuan Wang, Edgar O Oviedo-Rondón, John Small, et al.
Avian Pathology : Journal of the W.V.P.A|October 5, 2017
Prevalence and severity of osteochondrosis of the free thoracic vertebra in three modern broiler strains and the Athens Canadian Random Bred control broilerLaura R Chen, M Mitsu Suyemoto, Albarra H Sarsour, et al.
Foodborne Pathogens and Disease|July 29, 2011
Use of pyrosequencing and denaturing gradient gel electrophoresis to examine the effects of probiotics and essential oil blends on digestive microflora in broilers under mixed Eimeria infectionMichael E Hume, Nei A Barbosa, Scot E Dowd, et al.
Avian Pathology : Journal of the W.V.P.A|March 28, 2019
Temporal characterization of wooden breast myopathy ("woody breast") severity and correlation with growth rate and lymphocytic phlebitis in three commercial broiler strains and a random-bred broiler strainLaura R Chen, M Mitsu Suyemoto, Albarra H Sarsour, et al.
Poultry Science|July 30, 2021
Effects of amino acid levels during rearing on Cobb 500 slow-feathering broiler breeders: 1. Growth and developmentMaria Camila Alfaro-Wisaquillo, Edgar O Oviedo-Rondón, Hernan A Cordova-Noboa, et al.
Pageof 2