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Clinical Science (London, England : 1979)|April 8, 2004
An integrated evaluation of endothelial constitutive nitric oxide synthase polymorphisms and coronary artery disease in menWillem R P Agema, Moniek P M de Maat, Aeilko H Zwinderman, et al.Nutrition Journal|February 14, 2018
Dietary patterns and physical activity in the metabolically (un)healthy obese: the Dutch Lifelines cohort studySandra N Slagter, Eva Corpeleijn, Melanie M van der Klauw, et al.Molecular Genetics and Metabolism Reports|May 20, 2020
Kidney and vascular function in adult patients with hereditary fructose intoleranceNynke Simons, François-Guillaume Debray, Nicolaas C Schaper, et al.Genes & Nutrition|February 28, 2018
Guidelines for Biomarker of Food Intake Reviews (BFIRev): how to conduct an extensive literature search for biomarker of food intake discoveryGiulia Praticò, Qian Gao, Augustin Scalbert, et al.The American Journal of Clinical Nutrition|October 25, 2013
Adapted dietary inflammatory index and its association with a summary score for low-grade inflammation and markers of glucose metabolism: the Cohort study on Diabetes and Atherosclerosis Maastricht (CODAM) and the Hoorn studyGeertruida J van Woudenbergh, Despoina Theofylaktopoulou, Anneleen Kuijsten, et al.Acta Physiologica (Oxford, England)|February 6, 2023
Physical activity and sedentary behavior show distinct associations with tissue-specific insulin sensitivity in adults with overweightLisa Wanders, Anouk Gijbels, Esmée A Bakker, et al.Rheumatology (Oxford, England)|June 12, 2014
The cross-sectional association between uric acid and atherosclerosis and the role of low-grade inflammation: the CODAM studyJosé M A Wijnands, Annelies Boonen, Pieter C Dagnelie, et al.European Journal of Nutrition|July 5, 2023
Sugar and low/no-calorie-sweetened beverage consumption and associations with body weight and waist circumference changes in five European cohort studies: the SWEET projectMarion E C Buso, Elske M Brouwer-Brolsma, Novita D Naomi, et al.Frontiers in Physiology|March 21, 2019
A Novel Approach to Improve the Estimation of a Diet Adherence Considering Seasonality and Short Term Variability - The NU-AGE Mediterranean Diet ExperienceEnrico Giampieri, Rita Ostan, Giulia Guidarelli, et al.Nutrients|December 1, 2020
Fighting Sarcopenia in Ageing European Adults: The Importance of the Amount and Source of Dietary ProteinsDiego Montiel-Rojas, Andreas Nilsson, Aurelia Santoro, et al.Pageof 34