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The Journal of Allergy and Clinical Immunology. in Practice
|
September 27, 2018
Low resolution rates of seafood allergy
Victoria Zotova, Ann Elaine Clarke, Edmond S Chan, et al.
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology
|
May 8, 2016
Impact of supervised epinephrine autoinjector administration during food challenges on parent confidence
Timothy Teoh, Christopher Mill, Tiffany Wong, et al.
JAMA Pediatrics
|
February 10, 2016
Wheezing Patterns in Early Childhood and the Risk of Respiratory and Allergic Disease in Adolescence
Meghan B Azad, Moira Chan-Yeung, Edmond S Chan, et al.
The Journal of Allergy and Clinical Immunology. in Practice
|
July 30, 2020
Novel Approaches to Food Allergy Management During COVID-19 Inspire Long-Term Change
Douglas P Mack, Edmond S Chan, Marcus Shaker, et al.
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology
|
February 3, 2020
Unmet needs of children with peanut allergy: Aligning the risks and the evidence
Edmond S Chan, Chitra Dinakar, Erika Gonzales-Reyes, et al.
Allergy, Asthma, and Clinical Immunology : Official Journal of the Canadian Society of Allergy and Clinical Immunology
|
March 16, 2021
COVID-19 vaccine testing & administration guidance for allergists/immunologists from the Canadian Society of Allergy and Clinical Immunology (CSACI)
Timothy K Vander Leek, Edmond S Chan, Lori Connors, et al.
The Journal of Allergy and Clinical Immunology
|
September 17, 2017
Reduced risk of peanut sensitization following exposure through breast-feeding and early peanut introduction
Tracy J Pitt, Allan B Becker, Moira Chan-Yeung, et al.
The Journal of Allergy and Clinical Immunology. in Practice
|
February 14, 2024
Working With Surgeons Who Provide Endoscopy in Underserved Areas for the Management of Eosinophilic Esophagitis
Gilbert T Chua, Arun Dhir, Scott B Cameron, et al.
The Journal of Allergy and Clinical Immunology. in Practice
|
August 8, 2025
New Delivery Models of Cognitive Behavioral Therapy-Based Interventions for Food Allergy Anxiety
Jennifer Y Tong, Zerlyn Lee, Kyle D Burns, et al.
The Journal of Allergy and Clinical Immunology. in Practice
|
November 30, 2020
A Consensus Approach to the Primary Prevention of Food Allergy Through Nutrition: Guidance from the American Academy of Allergy, Asthma, and Immunology; American College of Allergy, Asthma, and Immunology; and the Canadian Society for Allergy and Clinical Immunology
David M Fleischer, Edmond S Chan, Carina Venter, et al.
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of 22
Search research articles
Search
Showing results (101-110 of 216) with videos related to
Sort By:
Page
of 22
The Journal of Allergy and Clinical Immunology. in Practice
|
September 27, 2018
Low resolution rates of seafood allergy
Victoria Zotova, Ann Elaine Clarke, Edmond S Chan, et al.
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology
|
May 8, 2016
Impact of supervised epinephrine autoinjector administration during food challenges on parent confidence
Timothy Teoh, Christopher Mill, Tiffany Wong, et al.
JAMA Pediatrics
|
February 10, 2016
Wheezing Patterns in Early Childhood and the Risk of Respiratory and Allergic Disease in Adolescence
Meghan B Azad, Moira Chan-Yeung, Edmond S Chan, et al.
The Journal of Allergy and Clinical Immunology. in Practice
|
July 30, 2020
Novel Approaches to Food Allergy Management During COVID-19 Inspire Long-Term Change
Douglas P Mack, Edmond S Chan, Marcus Shaker, et al.
Annals of Allergy, Asthma & Immunology : Official Publication of the American College of Allergy, Asthma, & Immunology
|
February 3, 2020
Unmet needs of children with peanut allergy: Aligning the risks and the evidence
Edmond S Chan, Chitra Dinakar, Erika Gonzales-Reyes, et al.
Allergy, Asthma, and Clinical Immunology : Official Journal of the Canadian Society of Allergy and Clinical Immunology
|
March 16, 2021
COVID-19 vaccine testing & administration guidance for allergists/immunologists from the Canadian Society of Allergy and Clinical Immunology (CSACI)
Timothy K Vander Leek, Edmond S Chan, Lori Connors, et al.
The Journal of Allergy and Clinical Immunology
|
September 17, 2017
Reduced risk of peanut sensitization following exposure through breast-feeding and early peanut introduction
Tracy J Pitt, Allan B Becker, Moira Chan-Yeung, et al.
The Journal of Allergy and Clinical Immunology. in Practice
|
February 14, 2024
Working With Surgeons Who Provide Endoscopy in Underserved Areas for the Management of Eosinophilic Esophagitis
Gilbert T Chua, Arun Dhir, Scott B Cameron, et al.
The Journal of Allergy and Clinical Immunology. in Practice
|
August 8, 2025
New Delivery Models of Cognitive Behavioral Therapy-Based Interventions for Food Allergy Anxiety
Jennifer Y Tong, Zerlyn Lee, Kyle D Burns, et al.
The Journal of Allergy and Clinical Immunology. in Practice
|
November 30, 2020
A Consensus Approach to the Primary Prevention of Food Allergy Through Nutrition: Guidance from the American Academy of Allergy, Asthma, and Immunology; American College of Allergy, Asthma, and Immunology; and the Canadian Society for Allergy and Clinical Immunology
David M Fleischer, Edmond S Chan, Carina Venter, et al.
Page
of 22