Showing results (81-90 of 94) with videos related to

Sort By:
Pageof 10
Environmental Science and Pollution Research International|January 19, 2024
Copper toxicity on Eisenia fetida in a vineyard soil: a combined study with standard tests, genotoxicity assessment and gut metagenomic analysisEnrica Marini, Arianna De Bernardi, Francesca Tagliabue, et al.
Journal of Hazardous Materials|April 15, 2023
The impact of metallic nanoparticles on gut fermentation processes: An integrated metabolomics and metagenomics approach following an in vitro digestion and fecal fermentation modelFilippo Vaccari, Leilei Zhang, Gianluca Giuberti, et al.
Marine Pollution Bulletin|May 15, 2026
Microplastic-induced gut dysbiosis and metabolic alterations in juvenile European seabass (Dicentrarchus labrax): A multi-omics approachYossra Missaoui, Massimo Venditti, Leilei Zhang, et al.
Environmental Pollution (Barking, Essex : 1987)|December 29, 2023
Co-exposure to environmental microplastic and the pesticide 2,4-dichlorophenoxyacetic acid (2,4-D) induce distinctive alterations in the metabolome and microbial community structure in the gut of the earthworm Eisenia andreiIteb Boughattas, Filippo Vaccari, Leilei Zhang, et al.
Plant Science : an International Journal of Experimental Plant Biology|September 22, 2023
A Pseudomonas Plant Growth Promoting Rhizobacterium and Arbuscular Mycorrhiza differentially modulate the growth, photosynthetic performance, nutrients allocation, and stress response mechanisms triggered by a mild Zinc and Cadmium stress in tomatoLeilei Zhang, Monica Yorlady Alzate Zuluaga, Youry Pii, et al.
Biology|January 6, 2021
Combined Impact of No-Till and Cover Crops with or without Short-Term Water Stress as Revealed by Physicochemical and Microbiological IndicatorsEren Taskin, Roberta Boselli, Andrea Fiorini, et al.
Probiotics and Antimicrobial Proteins|October 21, 2020
Integrated Phenotypic-Genotypic Analysis of Candidate Probiotic Weissella Cibaria Strains Isolated from Dairy Cows in KuwaitVania Patrone, Tahani Al-Surrayai, Francesco Romaniello, et al.
Plant Science : an International Journal of Experimental Plant Biology|September 6, 2021
The hidden effects of agrochemicals on plant metabolism and root-associated microorganismsStefano Cesco, Luigi Lucini, Begona Miras-Moreno, et al.
International Journal of Food Microbiology|November 28, 2021
Evolution of microbial communities and nutritional content of fermented Amaranthus sp. leavesChiara Misci, Eren Taskin, Filippo Vaccari, et al.
Frontiers in Plant Science|September 15, 2023
A 3-year application of different mycorrhiza-based plant biostimulants distinctively modulates photosynthetic performance, leaf metabolism, and fruit quality in grapes (<i>Vitis vinifera</i> L.)Paola Ganugi, Tito Caffi, Mario Gabrielli, et al.
Pageof 10