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Eduardo Medina

Showing results (1-10 of 183) with videos related to

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Plos One|December 14, 2012
Inter-specific competition, but not different soil microbial communities, affects N chemical forms uptake by competing graminoids of upland grasslandsEduardo Medina-Roldán, Richard D Bardgett
Cancer|December 20, 2002
Quality of life concerns in patients with breast cancer: evidence for disparity of outcomes and experiences in pain management and palliative care among African-American womenRichard Payne, Eduardo Medina, James W Hampton
Journal of the Science of Food and Agriculture|February 24, 2026
Effect of packing conditions on the acrylamide content in black ripe olivesMercedes Brenes-Álvarez, Eduardo Medina, Concepción Romero
Frontiers in Microbiology|September 18, 2015
Presence of toxic microbial metabolites in table olivesEduardo Medina-Pradas, Francisco Noé Arroyo-López
The Journal of Physical Chemistry. B|September 5, 2018
Transition Path Times in Non-Markovian Activated Rate ProcessesEduardo Medina, Rohit Satija, Dmitrii E Makarov
Bio Systems|April 9, 2026
Rhythmic Interactions: Musical Tempo, Electroencephalographic Activity and Autonomic Responses. Pilot studiesEduardo Medina-Ferret, Tamara Liberman, Marisa Pedemonte
Journal of Agricultural and Food Chemistry|September 12, 2014
Endogenous enzymes involved in the transformation of oleuropein in Spanish table olive varietiesEva Ramírez, Eduardo Medina, Manuel Brenes, et al.
Food & Function|July 16, 2019
Characterization of bioactive compounds in commercial olive leaf extracts, and olive leaves and their infusionsEduardo Medina, Concepción Romero, Pedro García, et al.
Foods (Basel, Switzerland)|December 11, 2022
Chemical and Enzymatic Characterization of Leaves from Spanish Table Olive CultivarsEva María Ramírez, Manuel Brenes, Concepción Romero, et al.
Journal of the Science of Food and Agriculture|June 6, 2017
New by-products rich in bioactive substances from the olive oil mill processingConcepción Romero, Eduardo Medina, Maria Antonia Mateo, et al.
Pageof 19

Showing results (1-10 of 183) with videos related to

Sort By:
Pageof 19
Plos One|December 14, 2012
Inter-specific competition, but not different soil microbial communities, affects N chemical forms uptake by competing graminoids of upland grasslandsEduardo Medina-Roldán, Richard D Bardgett
Cancer|December 20, 2002
Quality of life concerns in patients with breast cancer: evidence for disparity of outcomes and experiences in pain management and palliative care among African-American womenRichard Payne, Eduardo Medina, James W Hampton
Journal of the Science of Food and Agriculture|February 24, 2026
Effect of packing conditions on the acrylamide content in black ripe olivesMercedes Brenes-Álvarez, Eduardo Medina, Concepción Romero
Frontiers in Microbiology|September 18, 2015
Presence of toxic microbial metabolites in table olivesEduardo Medina-Pradas, Francisco Noé Arroyo-López
The Journal of Physical Chemistry. B|September 5, 2018
Transition Path Times in Non-Markovian Activated Rate ProcessesEduardo Medina, Rohit Satija, Dmitrii E Makarov
Bio Systems|April 9, 2026
Rhythmic Interactions: Musical Tempo, Electroencephalographic Activity and Autonomic Responses. Pilot studiesEduardo Medina-Ferret, Tamara Liberman, Marisa Pedemonte
Journal of Agricultural and Food Chemistry|September 12, 2014
Endogenous enzymes involved in the transformation of oleuropein in Spanish table olive varietiesEva Ramírez, Eduardo Medina, Manuel Brenes, et al.
Food & Function|July 16, 2019
Characterization of bioactive compounds in commercial olive leaf extracts, and olive leaves and their infusionsEduardo Medina, Concepción Romero, Pedro García, et al.
Foods (Basel, Switzerland)|December 11, 2022
Chemical and Enzymatic Characterization of Leaves from Spanish Table Olive CultivarsEva María Ramírez, Manuel Brenes, Concepción Romero, et al.
Journal of the Science of Food and Agriculture|June 6, 2017
New by-products rich in bioactive substances from the olive oil mill processingConcepción Romero, Eduardo Medina, Maria Antonia Mateo, et al.
Pageof 19