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Nutrients|January 11, 2018
Association between Diet-Quality Scores, Adiposity, Total Cholesterol and Markers of Nutritional Status in European Adults: Findings from the Food4Me StudyRosalind Fallaize, Katherine M Livingstone, Carlos Celis-Morales, et al.
The International Journal of Behavioral Nutrition and Physical Activity|June 7, 2021
Personalised nutrition advice reduces intake of discretionary foods and beverages: findings from the Food4Me randomised controlled trialKatherine M Livingstone, Carlos Celis-Morales, Santiago Navas-Carretero, et al.
The British Journal of Nutrition|January 10, 2017
Phenotypic factors influencing the variation in response of circulating cholesterol level to personalised dietary advice in the Food4Me studyLaura Kirwan, Marianne C Walsh, Carlos Celis-Morales, et al.
Lifestyle Genomics|June 29, 2021
Interactions of Carbohydrate Intake and Physical Activity with Regulatory Genes Affecting Glycaemia: A Food4Me Study AnalysisSantiago Navas-Carretero, Rodrigo San-Cristobal, Ismael Alvarez-Alvarez, et al.
The British Journal of Nutrition|April 3, 2020
Characteristics of participants who benefit most from personalised nutrition: findings from the pan-European Food4Me randomised controlled trialKatherine M Livingstone, Carlos Celis-Morales, Santiago Navas-Carretero, et al.
International Journal of Food Sciences and Nutrition|July 28, 2018
Higher vegetable protein consumption, assessed by an isoenergetic macronutrient exchange model, is associated with a lower presence of overweight and obesity in the web-based Food4me European studySantiago Navas-Carretero, Rodrigo San-Cristobal, Katherine M Livingstone, et al.
Molecular Nutrition & Food Research|September 30, 2016
Weekday sunlight exposure, but not vitamin D intake, influences the association between vitamin D receptor genotype and circulating concentration 25-hydroxyvitamin D in a pan-European population: the Food4Me studyKatherine M Livingstone, Carlos Celis-Morales, Ulrich Hoeller, et al.
Public Health Nutrition|August 6, 2016
Characteristics of European adults who dropped out from the Food4Me Internet-based personalised nutrition interventionKatherine M Livingstone, Carlos Celis-Morales, Anna L Macready, et al.
Nutrients|October 12, 2017
Mediterranean Diet Adherence and Genetic Background Roles within a Web-Based Nutritional Intervention: The Food4Me StudyRodrigo San-Cristobal, Santiago Navas-Carretero, Katherine M Livingstone, et al.
The American Journal of Clinical Nutrition|July 1, 2016
Effect of an Internet-based, personalized nutrition randomized trial on dietary changes associated with the Mediterranean diet: the Food4Me StudyKatherine M Livingstone, Carlos Celis-Morales, Santiago Navas-Carretero, et al.
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