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The American Journal of Clinical Nutrition|April 7, 2017
Can genetic-based advice help you lose weight? Findings from the Food4Me European randomized controlled trialCarlos Celis-Morales, Cyril Fm Marsaux, Katherine M Livingstone, et al.
Public Health Nutrition|August 9, 2016
Clustering of adherence to personalised dietary recommendations and changes in healthy eating index within the Food4Me studyKatherine M Livingstone, Carlos Celis-Morales, Jose Lara, et al.
European Journal of Clinical Nutrition|December 16, 2017
Correlates of overall and central obesity in adults from seven European countries: findings from the Food4Me StudyCarlos Celis-Morales, Katherine M Livingstone, Alexander Affleck, et al.
Journal of Medical Internet Research|October 16, 2015
Effects of a Web-Based Personalized Intervention on Physical Activity in European Adults: A Randomized Controlled TrialCyril Fm Marsaux, Carlos Celis-Morales, Rosalind Fallaize, et al.
Molecular Nutrition & Food Research|September 9, 2015
Predicting fatty acid profiles in blood based on food intake and the FADS1 rs174546 SNPJacqueline Hallmann, Silvia Kolossa, Kurt Gedrich, et al.
The British Journal of Nutrition|October 24, 2017
Metabotyping for the development of tailored dietary advice solutions in a European population: the Food4Me studyClare B O'Donovan, Marianne C Walsh, Clara Woolhead, et al.
European Journal of Nutrition|April 21, 2015
Profile of European adults interested in internet-based personalised nutrition: the Food4Me studyKatherine M Livingstone, Carlos Celis-Morales, Santiago Navas-Carretero, et al.
Genes & Nutrition|October 7, 2016
The impact of MTHFR 677C → T risk knowledge on changes in folate intake: findings from the Food4Me studyClare B O'Donovan, Marianne C Walsh, Hannah Forster, et al.
The Journal of Nutrition|April 8, 2016
Reproducibility of the Online Food4Me Food-Frequency Questionnaire for Estimating Dietary Intakes across EuropeSteven J Marshall, Katherine M Livingstone, Carlos Celis-Morales, et al.
The American Journal of Clinical Nutrition|August 12, 2016
The effect of the apolipoprotein E genotype on response to personalized dietary advice intervention: findings from the Food4Me randomized controlled trialRosalind Fallaize, Carlos Celis-Morales, Anna L Macready, et al.
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