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Frontiers in Nutrition
|
December 5, 2024
A global analysis of portion size recommendations in food-based dietary guidelines
Fanny Salesse, Alison L Eldridge, Tsz Ning Mak, et al.
BMC Nutrition
|
October 21, 2023
Dairy consumption in adults in China: a systematic review
Shuhua Yang, Nupur Bhargava, Aileen O'Connor, et al.
Nutrition Research (New York, N.Y.)
|
April 13, 2024
What factors influence sustainable and healthy diet consumption? A review and synthesis of literature within the university setting and beyond
Patrick S Elliott, Lauren D Devine, Eileen R Gibney, et al.
Atherosclerosis
|
February 9, 2025
The impact of sex and the cheese matrix on cholesterol metabolism in middle-aged adults
Martina Rooney, Aileen O'Connor, Simone Dunne, et al.
Marine Drugs
|
June 27, 2023
Effects of an Extract of the Brown Seaweed <i>Ascophylum nodosum</i> on Postprandial Glycaemic Control in Healthy Subjects: A Randomized Controlled Study
Aleksandra Konic Ristic, Sinead Ryan, Maha Attjioui, et al.
Frontiers in Nutrition
|
August 22, 2022
Determination of factors associated with serum cholesterol response to dairy fat consumption in overweight adults: Secondary analysis from an RCT
Aileen O'Connor, Emma L Feeney, Nupur Bhargava, et al.
Nutrients
|
February 26, 2025
An Evaluation of ChatGPT for Nutrient Content Estimation from Meal Photographs
Cathal O'Hara, Gráinne Kent, Angela C Flynn, et al.
Online Journal of Public Health Informatics
|
February 7, 2025
Expansion and Assessment of a Web-Based 24-Hour Dietary Recall Tool, Foodbook24, for Use Among Diverse Populations Living in Ireland: Comparative Analysis
Grace Bennett, Shuhua Yang, Laura A Bardon, et al.
Nutrients
|
October 7, 2020
Dairy Consumption and Metabolic Health
Claire M Timon, Aileen O'Connor, Nupur Bhargava, et al.
The Proceedings of the Nutrition Society
|
June 3, 2015
Personalised nutrition: the role of new dietary assessment methods
Hannah Forster, Marianne C Walsh, Michael J Gibney, et al.
Page
of 18
Search research articles
Search
Showing results (21-30 of 173) with videos related to
Sort By:
Page
of 18
Frontiers in Nutrition
|
December 5, 2024
A global analysis of portion size recommendations in food-based dietary guidelines
Fanny Salesse, Alison L Eldridge, Tsz Ning Mak, et al.
BMC Nutrition
|
October 21, 2023
Dairy consumption in adults in China: a systematic review
Shuhua Yang, Nupur Bhargava, Aileen O'Connor, et al.
Nutrition Research (New York, N.Y.)
|
April 13, 2024
What factors influence sustainable and healthy diet consumption? A review and synthesis of literature within the university setting and beyond
Patrick S Elliott, Lauren D Devine, Eileen R Gibney, et al.
Atherosclerosis
|
February 9, 2025
The impact of sex and the cheese matrix on cholesterol metabolism in middle-aged adults
Martina Rooney, Aileen O'Connor, Simone Dunne, et al.
Marine Drugs
|
June 27, 2023
Effects of an Extract of the Brown Seaweed <i>Ascophylum nodosum</i> on Postprandial Glycaemic Control in Healthy Subjects: A Randomized Controlled Study
Aleksandra Konic Ristic, Sinead Ryan, Maha Attjioui, et al.
Frontiers in Nutrition
|
August 22, 2022
Determination of factors associated with serum cholesterol response to dairy fat consumption in overweight adults: Secondary analysis from an RCT
Aileen O'Connor, Emma L Feeney, Nupur Bhargava, et al.
Nutrients
|
February 26, 2025
An Evaluation of ChatGPT for Nutrient Content Estimation from Meal Photographs
Cathal O'Hara, Gráinne Kent, Angela C Flynn, et al.
Online Journal of Public Health Informatics
|
February 7, 2025
Expansion and Assessment of a Web-Based 24-Hour Dietary Recall Tool, Foodbook24, for Use Among Diverse Populations Living in Ireland: Comparative Analysis
Grace Bennett, Shuhua Yang, Laura A Bardon, et al.
Nutrients
|
October 7, 2020
Dairy Consumption and Metabolic Health
Claire M Timon, Aileen O'Connor, Nupur Bhargava, et al.
The Proceedings of the Nutrition Society
|
June 3, 2015
Personalised nutrition: the role of new dietary assessment methods
Hannah Forster, Marianne C Walsh, Michael J Gibney, et al.
Page
of 18