Showing results (31-40 of 49) with videos related to
Sort By:
Pageof 5
Fish & Shellfish Immunology|June 29, 2014
Prebiotics as immunostimulants in aquaculture: a reviewSeong Kyu Song, Bo Ram Beck, Daniel Kim, et al.Research in Veterinary Science|September 25, 2016
Potential probiotics from Indian major carp, Cirrhinus mrigala. Characterization, pathogen inhibitory activity, partial characterization of bacteriocin and production of exoenzymesAnjan Mukherjee, Dipanjan Dutta, Sudeshna Banerjee, et al.Fish & Shellfish Immunology|December 30, 2021
Dietary plant pigment on blood-digestive physiology, antioxidant-immune response, and inflammatory gene transcriptional regulation in spotted snakehead (Channa punctata) infected with Pseudomonas aeruginosaRamasamy Harikrishnan, Gunapathy Devi, Hien Van Doan, et al.Applied Microbiology and Biotechnology|June 19, 2013
High-yield production of a chitinase from Aeromonas veronii B565 as a potential feed supplement for warm-water aquacultureYuting Zhang, Zhigang Zhou, Yuchun Liu, et al.Scientific Reports|October 18, 2017
Anti-Infective Effect of Adhesive Probiotic Lactobacillus in Fish is Correlated With Their Spatial Distribution in the Intestinal TissueSuxu He, Chao Ran, Chubin Qin, et al.Frontiers in Nutrition|July 25, 2022
Nuclease-Treated Stabilized Fermentation Product of Cetobacterium somerae Improves Growth, Non-specific Immunity, and Liver Health of Zebrafish (Danio rerio)Mingxu Xie, Qiang Hao, Rui Xia, et al.Fish & Shellfish Immunology|November 14, 2021
Influences of spent coffee grounds on skin mucosal and serum immunities, disease resistance, and growth rate of Nile tilapia (Oreochromis niloticus) reared under biofloc systemHien Van Doan, Chompunut Lumsangkul, Seyed Hossein Hoseinifar, et al.Frontiers in Nutrition|February 11, 2022
DHA Suppresses Hepatic Lipid Accumulation via Cyclin D1 in ZebrafishQianwen Ding, Qiang Hao, Qingshuang Zhang, et al.Fish & Shellfish Immunology|January 11, 2020
The effect of fishwort (Houttuynia cordata) on skin mucosal, serum immunities, and growth performance of Nile tilapiaNaphakorn Srichaiyo, Sudaporn Tongsiri, Seyed Hossein Hoseinifar, et al.Frontiers in Nutrition|May 16, 2022
Excess DHA Induces Liver Injury via Lipid Peroxidation and Gut Microbiota-Derived Lipopolysaccharide in ZebrafishQianwen Ding, Qiang Hao, Qingshuang Zhang, et al.Pageof 5