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Journal of the Science of Food and Agriculture
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January 23, 2013
Benefits of using algae as natural sources of functional ingredients
Elena Ibañez, Alejandro Cifuentes
Electrophoresis
|
April 15, 2008
Capillary electrophoresis-electrospray-mass spectrometry in peptide analysis and peptidomics
Miguel Herrero, Elena Ibañez, Alejandro Cifuentes
Journal of Visualized Experiments : Jove
|
September 6, 2017
Derivation of Stem Cell Lines from Mouse Preimplantation Embryos
Marta Vila-Cejudo, Elena Ibañez, Josep Santalo
Journal of Pharmaceutical and Biomedical Analysis
|
June 16, 2009
Recent trends in the advanced analysis of bioactive fatty acids
Alejandro Ruiz-Rodriguez, Guillermo Reglero, Elena Ibañez
Molecules (Basel, Switzerland)
|
July 9, 2022
Emerging Lipids from Arecaceae Palm Fruits in Brazil
Gerson Lopes Teixeira, Elena Ibañez, Jane Mara Block
Journal of Agricultural and Food Chemistry
|
October 17, 2002
Truffle aroma analysis by headspace solid phase microextraction
Paloma Díaz, Francisco J Señoráns, Guillermo Reglero, et al.
Journal of Chromatography. A
|
March 14, 2007
Use of compressed fluids for sample preparation: food applications
José A Mendiola, Miguel Herrero, Alejandro Cifuentes, et al.
Journal of Chromatography. A
|
December 9, 2004
Separation of rosemary antioxidant compounds by supercritical fluid chromatography on coated packed capillary columns
Pilar Ramírez, Francisco J Señoráns, Elena Ibañez, et al.
Journal of Chromatography. A
|
November 24, 2004
Tocopherol measurement in edible products of vegetable origin
Diego J M Gómez-Coronado, Elena Ibañez, F Javier Rupérez, et al.
Journal of Agricultural and Food Chemistry
|
July 13, 2010
Pressurized liquid extraction as an alternative process to obtain antiviral agents from the edible microalga Chlorella vulgaris
Susana Santoyo, Merichel Plaza, Laura Jaime, et al.
Page
of 6
Search research articles
Search
Showing results (1-10 of 57) with videos related to
Sort By:
Page
of 6
Journal of the Science of Food and Agriculture
|
January 23, 2013
Benefits of using algae as natural sources of functional ingredients
Elena Ibañez, Alejandro Cifuentes
Electrophoresis
|
April 15, 2008
Capillary electrophoresis-electrospray-mass spectrometry in peptide analysis and peptidomics
Miguel Herrero, Elena Ibañez, Alejandro Cifuentes
Journal of Visualized Experiments : Jove
|
September 6, 2017
Derivation of Stem Cell Lines from Mouse Preimplantation Embryos
Marta Vila-Cejudo, Elena Ibañez, Josep Santalo
Journal of Pharmaceutical and Biomedical Analysis
|
June 16, 2009
Recent trends in the advanced analysis of bioactive fatty acids
Alejandro Ruiz-Rodriguez, Guillermo Reglero, Elena Ibañez
Molecules (Basel, Switzerland)
|
July 9, 2022
Emerging Lipids from Arecaceae Palm Fruits in Brazil
Gerson Lopes Teixeira, Elena Ibañez, Jane Mara Block
Journal of Agricultural and Food Chemistry
|
October 17, 2002
Truffle aroma analysis by headspace solid phase microextraction
Paloma Díaz, Francisco J Señoráns, Guillermo Reglero, et al.
Journal of Chromatography. A
|
March 14, 2007
Use of compressed fluids for sample preparation: food applications
José A Mendiola, Miguel Herrero, Alejandro Cifuentes, et al.
Journal of Chromatography. A
|
December 9, 2004
Separation of rosemary antioxidant compounds by supercritical fluid chromatography on coated packed capillary columns
Pilar Ramírez, Francisco J Señoráns, Elena Ibañez, et al.
Journal of Chromatography. A
|
November 24, 2004
Tocopherol measurement in edible products of vegetable origin
Diego J M Gómez-Coronado, Elena Ibañez, F Javier Rupérez, et al.
Journal of Agricultural and Food Chemistry
|
July 13, 2010
Pressurized liquid extraction as an alternative process to obtain antiviral agents from the edible microalga Chlorella vulgaris
Susana Santoyo, Merichel Plaza, Laura Jaime, et al.
Page
of 6