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The American Journal of Clinical Nutrition|November 13, 2015
Insulin resistance determines a differential response to changes in dietary fat modification on metabolic syndrome risk factors: the LIPGENE studyElena M Yubero-Serrano, Javier Delgado-Lista, Audrey C Tierney, et al.
European Journal of Nutrition|March 4, 2023
Changes in quantity plant-based protein intake on type 2 diabetes remission in coronary heart disease patients: from the CORDIOPREV studyFrancisco M Gutierrez-Mariscal, Juan F Alcalá-Diaz, Gracia M Quintana-Navarro, et al.
The Journal of Clinical Endocrinology and Metabolism|February 11, 2011
Interleukin 1B variant -1473G/C (rs1143623) influences triglyceride and interleukin 6 metabolismJavier Delgado-Lista, Antonio Garcia-Rios, Pablo Perez-Martinez, et al.
The American Journal of Clinical Nutrition|November 27, 2018
Long-term consumption of a Mediterranean diet improves postprandial lipemia in patients with type 2 diabetes: the Cordioprev randomized trialBeatriz Gomez-Marin, Francisco Gomez-Delgado, Javier Lopez-Moreno, et al.
The Journal of Clinical Endocrinology and Metabolism|August 7, 2021
Dysregulation of Components of the Inflammasome Machinery After Bariatric Surgery: Novel Targets for a Chronic DiseaseVicente Herrero-Aguayo, Prudencio Sáez-Martínez, Juan L López-Cánovas, et al.
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