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American Heart Journal|June 15, 2016
CORonary Diet Intervention with Olive oil and cardiovascular PREVention study (the CORDIOPREV study): Rationale, methods, and baseline characteristics: A clinical trial comparing the efficacy of a Mediterranean diet rich in olive oil versus a low-fat diet on cardiovascular disease in coronary patientsJavier Delgado-Lista, Pablo Perez-Martinez, Antonio Garcia-Rios, et al.Molecular Therapy. Nucleic Acids|March 14, 2022
Dysregulation of the miRNome unveils a crosstalk between obesity and prostate cancer: miR-107 asa personalized diagnostic and therapeutic toolVicente Herrero-Aguayo, Prudencio Sáez-Martínez, Juan M Jiménez-Vacas, et al.Frontiers in Nutrition|December 26, 2022
Effect of the Mediterranean diet and probiotic supplementation in the management of mild cognitive impairment: Rationale, methods, and baseline characteristicsMagdalena P Cardelo, Andreea Corina, Ana Leon-Acuña, et al.Lancet (London, England)|May 7, 2022
Long-term secondary prevention of cardiovascular disease with a Mediterranean diet and a low-fat diet (CORDIOPREV): a randomised controlled trialJavier Delgado-Lista, Juan F Alcala-Diaz, Jose D Torres-Peña, et al.Ebiomedicine|January 7, 2020
Dysregulation of the splicing machinery is directly associated to aggressiveness of prostate cancerJuan M Jiménez-Vacas, Vicente Herrero-Aguayo, Antonio J Montero-Hidalgo, et al.Journal of Clinical Lipidology|September 29, 2016
Assessment of postprandial triglycerides in clinical practice: Validation in a general population and coronary heart disease patientsPablo Perez-Martinez, Juan F Alcala-Diaz, Edmon K Kabagambe, et al.Pageof 8