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Appetite|November 7, 2021
Curious to eat insects? Curiosity as a Key Predictor of Willingness to try novel foodHannah Stone, Lily FitzGibbon, Elena Millan, et al.Appetite|August 18, 2023
Encouraging willingness to try insect foods with a utility-value interventionHannah Stone, Lily FitzGibbon, Elena Millan, et al.International Journal of Environmental Research and Public Health|September 9, 2022
Reliability and Usability Analysis of an Embedded System Capable of Evaluating Balance in Elderly Populations Based on a Modified Wii Balance BoardÁngel Gabriel Estévez-Pedraza, Enrique Hernandez-Laredo, María Elena Millan-Guadarrama, et al.Nutrition Bulletin|January 17, 2023
'Raising the Pulse': The environmental, nutritional and health benefits of pulse-enhanced foodsJulie A Lovegrove, Donal M O'Sullivan, Paola Tosi, et al.Pageof 1