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Food Chemistry
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October 2, 2024
Decoding trace element speciation in mushrooms: Analytical techniques, comprehensive data review, and health implications
Alejandro R López, Elena Ortega-Caneda, Estrella Espada-Bellido, et al.
Foods (Basel, Switzerland)
|
January 8, 2025
Quantification of Minerals in Edible Mushrooms via Optimized Microwave-Assisted Digestion: Nutritional Contributions of Fe, Mg, Na, K, and Ca
Alejandro R López, Elena Ortega-Caneda, Estrella Espada-Bellido, et al.
Food Chemistry
|
November 14, 2024
Development of a new eco-friendly ultrasound-assisted extraction method to quantify tryptophan in wild mushrooms and determination of its beneficial properties
Alejandro R López, Elena Ortega-Caneda, Estrella Espada-Bellido, et al.
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of 1
Search research articles
Search
Showing results (1-10 of 3) with videos related to
Sort By:
Page
of 1
Food Chemistry
|
October 2, 2024
Decoding trace element speciation in mushrooms: Analytical techniques, comprehensive data review, and health implications
Alejandro R López, Elena Ortega-Caneda, Estrella Espada-Bellido, et al.
Foods (Basel, Switzerland)
|
January 8, 2025
Quantification of Minerals in Edible Mushrooms via Optimized Microwave-Assisted Digestion: Nutritional Contributions of Fe, Mg, Na, K, and Ca
Alejandro R López, Elena Ortega-Caneda, Estrella Espada-Bellido, et al.
Food Chemistry
|
November 14, 2024
Development of a new eco-friendly ultrasound-assisted extraction method to quantify tryptophan in wild mushrooms and determination of its beneficial properties
Alejandro R López, Elena Ortega-Caneda, Estrella Espada-Bellido, et al.
Page
of 1