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Frontiers in Psychology
|
May 4, 2026
Law, neuroscience, and authenticity by design: protecting users' minds in the digital sphere
Cristina Elena Popa Tache, Catalin Silviu Sararu
Antioxidants (Basel, Switzerland)
|
January 1, 2020
Phenolic Antioxidants in Aerial Parts of Wild <i>Vaccinium</i> Species: Towards Pharmaceutical and Biological Properties
Oana-Crina Bujor, Corneliu Tanase, Mona Elena Popa
Journal of Analytical Methods in Chemistry
|
March 4, 2017
Pencil Graphite Electrodes: A Versatile Tool in Electroanalysis
Iulia Gabriela David, Dana-Elena Popa, Mihaela Buleandra
Foods (Basel, Switzerland)
|
December 11, 2022
Antimicrobial Active Packaging Containing Nisin for Preservation of Products of Animal Origin: An Overview
Elisabeta Elena Popa, Amalia Carmen Miteluț, Maria Râpă, et al.
Revista Medico-Chirurgicala a Societatii De Medici Si Naturalisti Din Iasi
|
March 18, 2003
[Clinical benefits of montelukast sodium treatment in chronic adult asthma]
Antigona Trofor, Gabriela Rascarachi, Elena Popa, et al.
Microorganisms
|
August 26, 2023
Trends in Food Pathogens Risk Attenuation
Elisabeta Elena Popa, Elena Loredana Ungureanu, Mihaela Geicu-Cristea, et al.
Rapid Communications in Mass Spectrometry : RCM
|
November 1, 2018
H<sub>2</sub> clumped isotope measurements at natural isotopic abundances
Maria Elena Popa, Dipayan Paul, Christof Janssen, et al.
Foods (Basel, Switzerland)
|
November 11, 2022
Chitosan-Based Edible Coatings Containing Essential Oils to Preserve the Shelf Life and Postharvest Quality Parameters of Organic Strawberries and Apples during Cold Storage
Paul-Alexandru Popescu, Laurentiu Mihai Palade, Ioana-Cătălina Nicolae, et al.
Foods (Basel, Switzerland)
|
November 27, 2021
Latest Developments in Edible Coatings on Minimally Processed Fruits and Vegetables: A Review
Amalia Carmen Miteluț, Elisabeta Elena Popa, Mihaela Cristina Drăghici, et al.
Foods (Basel, Switzerland)
|
June 10, 2022
Research on the Potential Use of Grape Seed Flour in the Bakery Industry
Oana Bianca Oprea, Mona Elena Popa, Livia Apostol, et al.
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Search research articles
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Showing results (11-20 of 76) with videos related to
Sort By:
Page
of 8
Frontiers in Psychology
|
May 4, 2026
Law, neuroscience, and authenticity by design: protecting users' minds in the digital sphere
Cristina Elena Popa Tache, Catalin Silviu Sararu
Antioxidants (Basel, Switzerland)
|
January 1, 2020
Phenolic Antioxidants in Aerial Parts of Wild <i>Vaccinium</i> Species: Towards Pharmaceutical and Biological Properties
Oana-Crina Bujor, Corneliu Tanase, Mona Elena Popa
Journal of Analytical Methods in Chemistry
|
March 4, 2017
Pencil Graphite Electrodes: A Versatile Tool in Electroanalysis
Iulia Gabriela David, Dana-Elena Popa, Mihaela Buleandra
Foods (Basel, Switzerland)
|
December 11, 2022
Antimicrobial Active Packaging Containing Nisin for Preservation of Products of Animal Origin: An Overview
Elisabeta Elena Popa, Amalia Carmen Miteluț, Maria Râpă, et al.
Revista Medico-Chirurgicala a Societatii De Medici Si Naturalisti Din Iasi
|
March 18, 2003
[Clinical benefits of montelukast sodium treatment in chronic adult asthma]
Antigona Trofor, Gabriela Rascarachi, Elena Popa, et al.
Microorganisms
|
August 26, 2023
Trends in Food Pathogens Risk Attenuation
Elisabeta Elena Popa, Elena Loredana Ungureanu, Mihaela Geicu-Cristea, et al.
Rapid Communications in Mass Spectrometry : RCM
|
November 1, 2018
H<sub>2</sub> clumped isotope measurements at natural isotopic abundances
Maria Elena Popa, Dipayan Paul, Christof Janssen, et al.
Foods (Basel, Switzerland)
|
November 11, 2022
Chitosan-Based Edible Coatings Containing Essential Oils to Preserve the Shelf Life and Postharvest Quality Parameters of Organic Strawberries and Apples during Cold Storage
Paul-Alexandru Popescu, Laurentiu Mihai Palade, Ioana-Cătălina Nicolae, et al.
Foods (Basel, Switzerland)
|
November 27, 2021
Latest Developments in Edible Coatings on Minimally Processed Fruits and Vegetables: A Review
Amalia Carmen Miteluț, Elisabeta Elena Popa, Mihaela Cristina Drăghici, et al.
Foods (Basel, Switzerland)
|
June 10, 2022
Research on the Potential Use of Grape Seed Flour in the Bakery Industry
Oana Bianca Oprea, Mona Elena Popa, Livia Apostol, et al.
Page
of 8