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Elisa Calà

Showing results (1-10 of 17) with videos related to

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Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|June 23, 2017
Analytical evidences of the use of iron-gall ink as a pigment on miniature paintingsMaurizio Aceto, Elisa Calà
Methods in Molecular Biology (Clifton, N.J.)|July 8, 2021
Two-Dimensional Gel Electrophoresis Image AnalysisElisa Robotti, Elisa Calà, Emilio Marengo
Methods in Molecular Biology (Clifton, N.J.)|July 8, 2021
Chemometric Tools for 2D-PAGE Data AnalysisElisa Robotti, Elisa Calà, Emilio Marengo
Journal of Agricultural and Food Chemistry|May 6, 2017
Role of Lanthanides in the Traceability of the Milk Production ChainMaurizio Aceto, Davide Musso, Elisa Calà, et al.
Food Chemistry|July 2, 2019
A preliminary study on the authentication and traceability of extra virgin olive oil made from Taggiasca olives by means of trace and ultra-trace elements distributionMaurizio Aceto, Elisa Calà, Davide Musso, et al.
Foods (Basel, Switzerland)|August 29, 2024
Tracking the <i>Mandorla di Avola</i> Almond Variety by Means of ICP AnalysisFederica Gulino, Cassandra Siragusa, Elisa Calà, et al.
ACS Omega|March 30, 2026
Synthesis and Characterization of Lignin-Derived Porous Materials from <i>Phyllostachys edulis</i> (Bamboo Moso) for the Removal of Aromatic PollutantsAndrea Marangon, Elisa Calà, Alessandro Croce, et al.
Materials (Basel, Switzerland)|November 27, 2024
The Characterization of Natural Resins and a Study of Their Degradation in Interactions with Zinc Oxide PigmentElisa Calà, Alessandro Croce, Laura Cagna, et al.
Foods (Basel, Switzerland)|May 13, 2023
On the Traceability of Honey by Means of Lanthanide DistributionFederica Gulino, Elisa Calà, Christian Cozzani, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|September 3, 2016
On the identification of folium and orchil on illuminated manuscriptsMaurizio Aceto, Elisa Calà, Angelo Agostino, et al.
Pageof 2

Showing results (1-10 of 17) with videos related to

Sort By:
Pageof 2
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|June 23, 2017
Analytical evidences of the use of iron-gall ink as a pigment on miniature paintingsMaurizio Aceto, Elisa Calà
Methods in Molecular Biology (Clifton, N.J.)|July 8, 2021
Two-Dimensional Gel Electrophoresis Image AnalysisElisa Robotti, Elisa Calà, Emilio Marengo
Methods in Molecular Biology (Clifton, N.J.)|July 8, 2021
Chemometric Tools for 2D-PAGE Data AnalysisElisa Robotti, Elisa Calà, Emilio Marengo
Journal of Agricultural and Food Chemistry|May 6, 2017
Role of Lanthanides in the Traceability of the Milk Production ChainMaurizio Aceto, Davide Musso, Elisa Calà, et al.
Food Chemistry|July 2, 2019
A preliminary study on the authentication and traceability of extra virgin olive oil made from Taggiasca olives by means of trace and ultra-trace elements distributionMaurizio Aceto, Elisa Calà, Davide Musso, et al.
Foods (Basel, Switzerland)|August 29, 2024
Tracking the <i>Mandorla di Avola</i> Almond Variety by Means of ICP AnalysisFederica Gulino, Cassandra Siragusa, Elisa Calà, et al.
ACS Omega|March 30, 2026
Synthesis and Characterization of Lignin-Derived Porous Materials from <i>Phyllostachys edulis</i> (Bamboo Moso) for the Removal of Aromatic PollutantsAndrea Marangon, Elisa Calà, Alessandro Croce, et al.
Materials (Basel, Switzerland)|November 27, 2024
The Characterization of Natural Resins and a Study of Their Degradation in Interactions with Zinc Oxide PigmentElisa Calà, Alessandro Croce, Laura Cagna, et al.
Foods (Basel, Switzerland)|May 13, 2023
On the Traceability of Honey by Means of Lanthanide DistributionFederica Gulino, Elisa Calà, Christian Cozzani, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|September 3, 2016
On the identification of folium and orchil on illuminated manuscriptsMaurizio Aceto, Elisa Calà, Angelo Agostino, et al.
Pageof 2