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Elisabete Pinto

Showing results (21-30 of 44) with videos related to

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Critical Reviews in Food Science and Nutrition|January 28, 2020
Benefits of pulse consumption on metabolism and health: A systematic review of randomized controlled trialsHelena Ferreira, Marta Vasconcelos, Ana M Gil, et al.
Frontiers in Plant Science|February 28, 2022
Widening the Perspectives for Legume Consumption: The Case of Bioactive Non-nutrientsRafaela Geraldo, Carla S Santos, Elisabete Pinto, et al.
Public Health Nutrition|April 12, 2021
Association between parental and offspring BMI: results from EPACI Portugal 2012Margarida Nazareth, Elisabete Pinto, Milton Severo, et al.
International Journal of Environmental Research and Public Health|March 28, 2024
Evaluating E-Health Literacy, Knowledge, Attitude, and Health Online Information in Portuguese University Students: A Cross-Sectional StudySofia Almeida, Elisabete Pinto, Marta Correia, et al.
Phytotherapy Research : PTR|March 18, 2025
Effects of Dietary Polyphenols on Vasculogenic Erectile Dysfunction: A Systematic Review of Pre-Clinical StudiesRafaela Geraldo, Catarina Castro, Elisabete Pinto, et al.
Porto Biomedical Journal|April 29, 2024
Early feeding and nutritional status of Portuguese children in the first 36 months of life: EPACI Portugal 2012-a national representative cross-sectional studyMargarida Nazareth, Elisabete Pinto, Milton Severo, et al.
Nutrition Bulletin|February 1, 2023
Prevalence of nutritional inadequacy in children aged 12-36 months: EPACI Portugal 2012Margarida Nazareth, Elisabete Pinto, Milton Severo, et al.
Blood Pressure Monitoring|January 18, 2006
Rationale and methodology of monitoring ambulatory blood pressure and arterial compliance in the Hypertension in the Very Elderly TrialElisabete Pinto, Christopher Bulpitt, Nigel Beckett, et al.
Nutrients|March 29, 2023
The Influence of Serious Games in the Promotion of Healthy Diet and Physical Activity Health: A Systematic ReviewSusana Lamas, Sofia Rebelo, Sofia da Costa, et al.
Critical Reviews in Food Science and Nutrition|December 21, 2016
How dietary intake has been assessed in African countries? A systematic reviewCatarina Vila-Real, Ana Pimenta-Martins, Ana Maria Gomes, et al.
Pageof 5

Showing results (21-30 of 44) with videos related to

Sort By:
Pageof 5
Critical Reviews in Food Science and Nutrition|January 28, 2020
Benefits of pulse consumption on metabolism and health: A systematic review of randomized controlled trialsHelena Ferreira, Marta Vasconcelos, Ana M Gil, et al.
Frontiers in Plant Science|February 28, 2022
Widening the Perspectives for Legume Consumption: The Case of Bioactive Non-nutrientsRafaela Geraldo, Carla S Santos, Elisabete Pinto, et al.
Public Health Nutrition|April 12, 2021
Association between parental and offspring BMI: results from EPACI Portugal 2012Margarida Nazareth, Elisabete Pinto, Milton Severo, et al.
International Journal of Environmental Research and Public Health|March 28, 2024
Evaluating E-Health Literacy, Knowledge, Attitude, and Health Online Information in Portuguese University Students: A Cross-Sectional StudySofia Almeida, Elisabete Pinto, Marta Correia, et al.
Phytotherapy Research : PTR|March 18, 2025
Effects of Dietary Polyphenols on Vasculogenic Erectile Dysfunction: A Systematic Review of Pre-Clinical StudiesRafaela Geraldo, Catarina Castro, Elisabete Pinto, et al.
Porto Biomedical Journal|April 29, 2024
Early feeding and nutritional status of Portuguese children in the first 36 months of life: EPACI Portugal 2012-a national representative cross-sectional studyMargarida Nazareth, Elisabete Pinto, Milton Severo, et al.
Nutrition Bulletin|February 1, 2023
Prevalence of nutritional inadequacy in children aged 12-36 months: EPACI Portugal 2012Margarida Nazareth, Elisabete Pinto, Milton Severo, et al.
Blood Pressure Monitoring|January 18, 2006
Rationale and methodology of monitoring ambulatory blood pressure and arterial compliance in the Hypertension in the Very Elderly TrialElisabete Pinto, Christopher Bulpitt, Nigel Beckett, et al.
Nutrients|March 29, 2023
The Influence of Serious Games in the Promotion of Healthy Diet and Physical Activity Health: A Systematic ReviewSusana Lamas, Sofia Rebelo, Sofia da Costa, et al.
Critical Reviews in Food Science and Nutrition|December 21, 2016
How dietary intake has been assessed in African countries? A systematic reviewCatarina Vila-Real, Ana Pimenta-Martins, Ana Maria Gomes, et al.
Pageof 5