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Kidney International|October 28, 2011
A missense mutation in PKD1 attenuates the severity of renal diseaseYork Pei, Zheng Lan, Kairong Wang, et al.
Plos One|April 30, 2013
MTHFR Glu429Ala and ERCC5 His46His polymorphisms are associated with prognosis in colorectal cancer patients: analysis of two independent cohorts from NewfoundlandAmit A Negandhi, Angela Hyde, Elizabeth Dicks, et al.
American Journal of Health Behavior|March 20, 2009
Validity of random-digit-dialing in recruiting controls in a case-control studyPeizhong Peter Wang, Elizabeth Dicks, Xianying Gong, et al.
Plos One|November 19, 2014
Examining the polymorphisms in the hypoxia pathway genes in relation to outcome in colorectal cancerAsan M S Haja Mohideen, Angela Hyde, Jessica Squires, et al.
Cancer|March 13, 2019
Telephone versus in-person colorectal cancer risk and screening intervention for first-degree relatives: A randomized controlled trialMary Jane Esplen, Sarah Harrington, Yvonne W Leung, et al.
Cancer Medicine|May 26, 2017
Germline INDELs and CNVs in a cohort of colorectal cancer patients: their characteristics, associations with relapse-free survival time, and potential time-varying effects on the risk of relapseSalem Werdyani, Yajun Yu, Georgia Skardasi, et al.
Cancer Medicine|June 24, 2016
No associations of a set of SNPs in the Vascular Endothelial Growth Factor (VEGF) and Matrix Metalloproteinase (MMP) genes with survival of colorectal cancer patientsLydia A Dan, Salem Werdyani, Jingxiong Xu, et al.
Cancer Causes & Control : CCC|May 28, 2010
Pickled meat consumption and colorectal cancer (CRC): a case-control study in Newfoundland and Labrador, CanadaJosh Squires, Barbara Roebothan, Sharon Buehler, et al.
Journal of the American Society of Nephrology : JASN|January 29, 2005
Progressive loss of renal function is an age-dependent heritable trait in type 1 autosomal dominant polycystic kidney diseaseAndrew D Paterson, Riccardo Magistroni, Ning He, et al.
Nutrition Journal|March 28, 2012
Association of total energy intake and macronutrient consumption with colorectal cancer risk: results from a large population-based case-control study in Newfoundland and Labrador and Ontario, CanadaZhuoyu Sun, Lin Liu, Peizhong Peter Wang, et al.
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