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The Proceedings of the Nutrition Society|July 23, 2002
Changes in fat synthesis influenced by dietary macronutrient contentElizabeth J Parks, Elizabeth J Parks
Personality & Social Psychology Bulletin|March 9, 2013
Exclusion as self-protection: the function of subtypes for ingroup membersElizabeth J Parks-Stamm
JPEN. Journal of Parenteral and Enteral Nutrition|February 7, 2004
A.S.P.E.N. 2003 Research Workshop on using tracers to measure carbohydrate, fat, and amino acid metabolism in humansElizabeth J Parks, Dwight E Matthews
The Journal of Clinical Endocrinology and Metabolism|February 2, 2006
Contributions of different fatty acid sources to very low-density lipoprotein-triacylglycerol in the fasted and fed statesBrian R Barrows, Elizabeth J Parks
The American Journal of Clinical Nutrition|January 11, 2005
Temporal pattern of de novo lipogenesis in the postprandial state in healthy menMaureen T Timlin, Elizabeth J Parks
Biochimica Et Biophysica Acta|January 28, 2012
Postprandial metabolism of meal triglyceride in humansJennifer E Lambert, Elizabeth J Parks
Current Opinion in Lipidology|May 3, 2014
Fatty acid sources and their fluxes as they contribute to plasma triglyceride concentrations and fatty liver in humansM Miriam Jacome-Sosa, Elizabeth J Parks
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