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Ellen Silbergeld

Showing results (11-20 of 22) with videos related to

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Environmental Health Perspectives|August 11, 2017
The Association of Arsenic Metabolism with Cancer, Cardiovascular Disease, and Diabetes: A Systematic Review of the Epidemiological EvidenceChin-Chi Kuo, Katherine A Moon, Shu-Li Wang, et al.
Circulation|June 9, 2004
Lead, cadmium, smoking, and increased risk of peripheral arterial diseaseAna Navas-Acien, Elizabeth Selvin, A Richey Sharrett, et al.
Environmental Health Perspectives|December 19, 2007
Elevated risk of carrying gentamicin-resistant Escherichia coli among U.S. poultry workersLance B Price, Jay P Graham, Leila G Lackey, et al.
Environmental Research|December 18, 2002
Assessment of mercury exposure and malaria in a Brazilian Amazon riverine communityPeter Crompton, Ana Maria Ventura, Jose Maria de Souza, et al.
American Journal of Epidemiology|August 25, 2009
Blood cadmium and lead and chronic kidney disease in US adults: a joint analysisAna Navas-Acien, Maria Tellez-Plaza, Eliseo Guallar, et al.
Journal of Occupational and Environmental Medicine|July 12, 2007
Neurologic symptoms and neuropathologic antibodies in poultry workers exposed to Campylobacter jejuniLance B Price, Amira Roess, Jay P Graham, et al.
Plos One|December 5, 2015
Occupational Exposure to Swine, Poultry, and Cattle and Antibody Biomarkers of Campylobacter jejuni Exposure and Autoimmune Peripheral NeuropathyLeora Vegosen, Patrick N Breysse, Jacqueline Agnew, et al.
Journal of Occupational and Environmental Medicine|September 15, 2012
Neurologic symptoms associated with cattle farming in the agricultural health studyLeora Vegosen, Meghan F Davis, Ellen Silbergeld, et al.
Environmental Monitoring and Assessment|March 7, 2003
Characterization of microbial communities from coastal waters using microarraysO Colin Stin, Amy Carnahan, Ruby Singh, et al.
Journal of Occupational and Environmental Medicine|January 29, 2011
Neurologic symptoms associated with raising poultry and swine among participants in the Agricultural Health StudyMeghan F Davis, Freya Kamel, Jane A Hoppin, et al.
Pageof 3

Showing results (11-20 of 22) with videos related to

Sort By:
Pageof 3
Environmental Health Perspectives|August 11, 2017
The Association of Arsenic Metabolism with Cancer, Cardiovascular Disease, and Diabetes: A Systematic Review of the Epidemiological EvidenceChin-Chi Kuo, Katherine A Moon, Shu-Li Wang, et al.
Circulation|June 9, 2004
Lead, cadmium, smoking, and increased risk of peripheral arterial diseaseAna Navas-Acien, Elizabeth Selvin, A Richey Sharrett, et al.
Environmental Health Perspectives|December 19, 2007
Elevated risk of carrying gentamicin-resistant Escherichia coli among U.S. poultry workersLance B Price, Jay P Graham, Leila G Lackey, et al.
Environmental Research|December 18, 2002
Assessment of mercury exposure and malaria in a Brazilian Amazon riverine communityPeter Crompton, Ana Maria Ventura, Jose Maria de Souza, et al.
American Journal of Epidemiology|August 25, 2009
Blood cadmium and lead and chronic kidney disease in US adults: a joint analysisAna Navas-Acien, Maria Tellez-Plaza, Eliseo Guallar, et al.
Journal of Occupational and Environmental Medicine|July 12, 2007
Neurologic symptoms and neuropathologic antibodies in poultry workers exposed to Campylobacter jejuniLance B Price, Amira Roess, Jay P Graham, et al.
Plos One|December 5, 2015
Occupational Exposure to Swine, Poultry, and Cattle and Antibody Biomarkers of Campylobacter jejuni Exposure and Autoimmune Peripheral NeuropathyLeora Vegosen, Patrick N Breysse, Jacqueline Agnew, et al.
Journal of Occupational and Environmental Medicine|September 15, 2012
Neurologic symptoms associated with cattle farming in the agricultural health studyLeora Vegosen, Meghan F Davis, Ellen Silbergeld, et al.
Environmental Monitoring and Assessment|March 7, 2003
Characterization of microbial communities from coastal waters using microarraysO Colin Stin, Amy Carnahan, Ruby Singh, et al.
Journal of Occupational and Environmental Medicine|January 29, 2011
Neurologic symptoms associated with raising poultry and swine among participants in the Agricultural Health StudyMeghan F Davis, Freya Kamel, Jane A Hoppin, et al.
Pageof 3