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Journal of Food Protection
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June 20, 2022
Interlaboratory Evaluation of Enterococcus faecium NRRL B-2354 as a Salmonella Surrogate for Validating Thermal Treatment of Multiple Low-Moisture Foods
Nurul Hawa Ahmad, Ian M Hildebrandt, Shannon R Pickens, et al.
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of 8
Search research articles
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Showing results (71-80 of 71) with videos related to
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This site can display upto 71 results.
Journal of Food Protection
|
June 20, 2022
Interlaboratory Evaluation of Enterococcus faecium NRRL B-2354 as a Salmonella Surrogate for Validating Thermal Treatment of Multiple Low-Moisture Foods
Nurul Hawa Ahmad, Ian M Hildebrandt, Shannon R Pickens, et al.
Page
of 8