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Nanomaterials (Basel, Switzerland)
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April 12, 2022
Formulation and In Vitro Efficacy Assessment of <i>Teucrium marum</i> Extract Loading Hyalurosomes Enriched with Tween 80 and Glycerol
Mohammad Firoznezhad, Ines Castangia, Carlo Ignazio Giovanni Tuberoso, et al.
Antioxidants (Basel, Switzerland)
|
February 25, 2022
Mouthwash Formulation Co-Delivering Quercetin and Mint Oil in Liposomes Improved with Glycol and Ethanol and Tailored for Protecting and Tackling Oral Cavity
Ines Castangia, Maria Manconi, Mohamad Allaw, et al.
Antioxidants (Basel, Switzerland)
|
October 21, 2020
Conservation of Native Wild Ivory-White Olives from the MEDES Islands Natural Reserve to Maintain Virgin Olive Oil Diversity
Anallely López-Yerena, Antònia Ninot, Julián Lozano-Castellón, et al.
Nanomaterials (Basel, Switzerland)
|
November 26, 2025
Correction: Firoznezhad et al. Formulation and In Vitro Efficacy Assessment of <i>Teucrium marum</i> Extract Loading Hyalurosomes Enriched with Tween 80 and Glycerol. <i>Nanomaterials</i> 2022, <i>12,</i> 1096
Mohammad Firoznezhad, Ines Castangia, Carlo Ignazio Giovanni Tuberoso, et al.
International Journal of Biological Macromolecules
|
June 15, 2025
Development and characterization of multifunctional phytonanoemulgels based on licorice extract and biocompatible polymers
Valentina Sallustio, Joana Marto, Elvira Escribano-Ferrer, et al.
International Journal of Pharmaceutics
|
December 12, 2018
Nanoformulation of curcumin-loaded eudragit-nutriosomes to counteract malaria infection by a dual strategy: Improving antioxidant intestinal activity and systemic efficacy
Maria Manconi, Maria Letizia Manca, Elvira Escribano-Ferrer, et al.
International Journal of Pharmaceutics
|
January 23, 2023
Bridging biotechnology and nanomedicine to produce biogreen whey-nanovesicles for intestinal health promotion
Maria Manconi, Maryam Rezvani, Maria Letizia Manca, et al.
Pharmaceutics
|
January 10, 2019
Co-Loading of Ascorbic Acid and Tocopherol in Eudragit-Nutriosomes to Counteract Intestinal Oxidative Stress
Maryam Rezvani, Maria Letizia Manca, Carla Caddeo, et al.
Critical Reviews in Food Science and Nutrition
|
August 20, 2019
Health-promoting properties of oleocanthal and oleacein: Two secoiridoids from extra-virgin olive oil
Julián Lozano-Castellón, Anallely López-Yerena, José Fernando Rinaldi de Alvarenga, et al.
Antioxidants (Basel, Switzerland)
|
June 2, 2021
Influence of the Ripening Stage and Extraction Conditions on the Phenolic Fingerprint of 'Corbella' Extra-Virgin Olive Oil
Anallely López-Yerena, Antonia Ninot, Núria Jiménez-Ruiz, et al.
Page
of 5
Search research articles
Search
Showing results (21-30 of 46) with videos related to
Sort By:
Page
of 5
Nanomaterials (Basel, Switzerland)
|
April 12, 2022
Formulation and In Vitro Efficacy Assessment of <i>Teucrium marum</i> Extract Loading Hyalurosomes Enriched with Tween 80 and Glycerol
Mohammad Firoznezhad, Ines Castangia, Carlo Ignazio Giovanni Tuberoso, et al.
Antioxidants (Basel, Switzerland)
|
February 25, 2022
Mouthwash Formulation Co-Delivering Quercetin and Mint Oil in Liposomes Improved with Glycol and Ethanol and Tailored for Protecting and Tackling Oral Cavity
Ines Castangia, Maria Manconi, Mohamad Allaw, et al.
Antioxidants (Basel, Switzerland)
|
October 21, 2020
Conservation of Native Wild Ivory-White Olives from the MEDES Islands Natural Reserve to Maintain Virgin Olive Oil Diversity
Anallely López-Yerena, Antònia Ninot, Julián Lozano-Castellón, et al.
Nanomaterials (Basel, Switzerland)
|
November 26, 2025
Correction: Firoznezhad et al. Formulation and In Vitro Efficacy Assessment of <i>Teucrium marum</i> Extract Loading Hyalurosomes Enriched with Tween 80 and Glycerol. <i>Nanomaterials</i> 2022, <i>12,</i> 1096
Mohammad Firoznezhad, Ines Castangia, Carlo Ignazio Giovanni Tuberoso, et al.
International Journal of Biological Macromolecules
|
June 15, 2025
Development and characterization of multifunctional phytonanoemulgels based on licorice extract and biocompatible polymers
Valentina Sallustio, Joana Marto, Elvira Escribano-Ferrer, et al.
International Journal of Pharmaceutics
|
December 12, 2018
Nanoformulation of curcumin-loaded eudragit-nutriosomes to counteract malaria infection by a dual strategy: Improving antioxidant intestinal activity and systemic efficacy
Maria Manconi, Maria Letizia Manca, Elvira Escribano-Ferrer, et al.
International Journal of Pharmaceutics
|
January 23, 2023
Bridging biotechnology and nanomedicine to produce biogreen whey-nanovesicles for intestinal health promotion
Maria Manconi, Maryam Rezvani, Maria Letizia Manca, et al.
Pharmaceutics
|
January 10, 2019
Co-Loading of Ascorbic Acid and Tocopherol in Eudragit-Nutriosomes to Counteract Intestinal Oxidative Stress
Maryam Rezvani, Maria Letizia Manca, Carla Caddeo, et al.
Critical Reviews in Food Science and Nutrition
|
August 20, 2019
Health-promoting properties of oleocanthal and oleacein: Two secoiridoids from extra-virgin olive oil
Julián Lozano-Castellón, Anallely López-Yerena, José Fernando Rinaldi de Alvarenga, et al.
Antioxidants (Basel, Switzerland)
|
June 2, 2021
Influence of the Ripening Stage and Extraction Conditions on the Phenolic Fingerprint of 'Corbella' Extra-Virgin Olive Oil
Anallely López-Yerena, Antonia Ninot, Núria Jiménez-Ruiz, et al.
Page
of 5