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Emilie Manny

Showing results (1-10 of 6) with videos related to

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NPJ Science of Food|May 12, 2021
Peanut and hazelnut occurrence as allergens in foodstuffs with precautionary allergen labeling in CanadaEmilie Manny, Sébastien La Vieille, Virginie Barrere, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|November 17, 2020
Occurrence of milk and egg allergens in foodstuffs in CanadaEmilie Manny, Sébastien La Vieille, Virginie Barrere, et al.
JAMA Pediatrics|September 18, 2023
Post-COVID-19 Condition in ChildrenLyndsey M Hahn, Emilie Manny, Fabiana Mamede, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|March 5, 2021
Occurrence and risk assessment of sesame as an allergen in selected Middle Eastern foods available in Montreal, CanadaJoseph Touma, Sébastien La Vieille, Laurent Guillier, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 16, 2021
Probabilistic risk assessment for milk in dark chocolate, cookies and other baked goods with PAL sold in CanadaEmilie Manny, Sébastien La Vieille, Silvia A Dominguez, et al.
JAMA Network Open|June 8, 2023
Association of COVID-19 Government-Instituted Mask Mandates With Incidence of Mask Use Among Children in Alberta, CanadaLyndsey M Hahn, Emilie Manny, Gurvinder Dhaliwal, et al.
Pageof 1

Showing results (1-10 of 6) with videos related to

Sort By:
Pageof 1
NPJ Science of Food|May 12, 2021
Peanut and hazelnut occurrence as allergens in foodstuffs with precautionary allergen labeling in CanadaEmilie Manny, Sébastien La Vieille, Virginie Barrere, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|November 17, 2020
Occurrence of milk and egg allergens in foodstuffs in CanadaEmilie Manny, Sébastien La Vieille, Virginie Barrere, et al.
JAMA Pediatrics|September 18, 2023
Post-COVID-19 Condition in ChildrenLyndsey M Hahn, Emilie Manny, Fabiana Mamede, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|March 5, 2021
Occurrence and risk assessment of sesame as an allergen in selected Middle Eastern foods available in Montreal, CanadaJoseph Touma, Sébastien La Vieille, Laurent Guillier, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|April 16, 2021
Probabilistic risk assessment for milk in dark chocolate, cookies and other baked goods with PAL sold in CanadaEmilie Manny, Sébastien La Vieille, Silvia A Dominguez, et al.
JAMA Network Open|June 8, 2023
Association of COVID-19 Government-Instituted Mask Mandates With Incidence of Mask Use Among Children in Alberta, CanadaLyndsey M Hahn, Emilie Manny, Gurvinder Dhaliwal, et al.
Pageof 1