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Emilio Ros

Showing results (191-200 of 457) with videos related to

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Hypertension (Dallas, Tex. : 1979)|May 7, 2014
Mediterranean diet reduces 24-hour ambulatory blood pressure, blood glucose, and lipids: one-year randomized, clinical trialMónica Doménech, Pilar Roman, José Lapetra, et al.
Atherosclerosis|May 9, 2002
Effect of atorvastatin and bezafibrate on plasma levels of C-reactive protein in combined (mixed) hyperlipidemiaJuan A Gómez-Gerique, Emilio Ros, Josefina Oliván, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|December 16, 2019
Influence of lifestyle factors and staple foods from the Mediterranean diet on non-alcoholic fatty liver disease among older individuals with metabolic syndrome featuresVanessa Bullón-Vela, Itziar Abete, Josep A Tur, et al.
Annals of Internal Medicine|July 5, 2006
Effects of a Mediterranean-style diet on cardiovascular risk factors: a randomized trialRamon Estruch, Miguel Angel Martínez-González, Dolores Corella, et al.
Circulation|February 15, 2017
Mediterranean Diet Improves High-Density Lipoprotein Function in High-Cardiovascular-Risk Individuals: A Randomized Controlled TrialÁlvaro Hernáez, Olga Castañer, Roberto Elosua, et al.
The Journal of Nutrition, Health & Aging|November 6, 2024
Breakfast energy intake and dietary quality and trajectories of cardiometabolic risk factors in older adultsKarla-Alejandra Pérez-Vega, Camille Lassale, María-Dolores Zomeño, et al.
Cardiovascular Diabetology|December 19, 2024
Sphingolipid profiling as a biomarker of type 2 diabetes risk: evidence from the MIDUS and PREDIMED studiesLoni Berkowitz, Cristina Razquin, Cristian Salazar, et al.
European Journal of Nutrition|September 18, 2009
Predictors of adherence to a Mediterranean-type diet in the PREDIMED trialItziar Zazpe, Ramón Estruch, Estefanía Toledo, et al.
Plos One|June 28, 2019
Role of HDL function and LDL atherogenicity on cardiovascular risk: A comprehensive examinationÁlvaro Hernáez, María Trinidad Soria-Florido, Helmut Schröder, et al.
Plos One|March 6, 2013
Cross-sectional assessment of nut consumption and obesity, metabolic syndrome and other cardiometabolic risk factors: the PREDIMED studyNúria Ibarrola-Jurado, Mònica Bulló, Marta Guasch-Ferré, et al.
Pageof 46

Showing results (191-200 of 457) with videos related to

Sort By:
Pageof 46
Hypertension (Dallas, Tex. : 1979)|May 7, 2014
Mediterranean diet reduces 24-hour ambulatory blood pressure, blood glucose, and lipids: one-year randomized, clinical trialMónica Doménech, Pilar Roman, José Lapetra, et al.
Atherosclerosis|May 9, 2002
Effect of atorvastatin and bezafibrate on plasma levels of C-reactive protein in combined (mixed) hyperlipidemiaJuan A Gómez-Gerique, Emilio Ros, Josefina Oliván, et al.
Nutrition (Burbank, Los Angeles County, Calif.)|December 16, 2019
Influence of lifestyle factors and staple foods from the Mediterranean diet on non-alcoholic fatty liver disease among older individuals with metabolic syndrome featuresVanessa Bullón-Vela, Itziar Abete, Josep A Tur, et al.
Annals of Internal Medicine|July 5, 2006
Effects of a Mediterranean-style diet on cardiovascular risk factors: a randomized trialRamon Estruch, Miguel Angel Martínez-González, Dolores Corella, et al.
Circulation|February 15, 2017
Mediterranean Diet Improves High-Density Lipoprotein Function in High-Cardiovascular-Risk Individuals: A Randomized Controlled TrialÁlvaro Hernáez, Olga Castañer, Roberto Elosua, et al.
The Journal of Nutrition, Health & Aging|November 6, 2024
Breakfast energy intake and dietary quality and trajectories of cardiometabolic risk factors in older adultsKarla-Alejandra Pérez-Vega, Camille Lassale, María-Dolores Zomeño, et al.
Cardiovascular Diabetology|December 19, 2024
Sphingolipid profiling as a biomarker of type 2 diabetes risk: evidence from the MIDUS and PREDIMED studiesLoni Berkowitz, Cristina Razquin, Cristian Salazar, et al.
European Journal of Nutrition|September 18, 2009
Predictors of adherence to a Mediterranean-type diet in the PREDIMED trialItziar Zazpe, Ramón Estruch, Estefanía Toledo, et al.
Plos One|June 28, 2019
Role of HDL function and LDL atherogenicity on cardiovascular risk: A comprehensive examinationÁlvaro Hernáez, María Trinidad Soria-Florido, Helmut Schröder, et al.
Plos One|March 6, 2013
Cross-sectional assessment of nut consumption and obesity, metabolic syndrome and other cardiometabolic risk factors: the PREDIMED studyNúria Ibarrola-Jurado, Mònica Bulló, Marta Guasch-Ferré, et al.
Pageof 46