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Critical Pathways in Cardiology|June 4, 2009
The eating assessment table-an evidence-based nutrition tool for clinicians: background, description, future of toolBert Govig, Russell de Souza, Emily B Levitan, et al.
American Heart Journal|December 17, 2016
Chocolate intake and incidence of heart failure: Findings from the Cohort of Swedish MenDaniel A Steinhaus, Elizabeth Mostofsky, Emily B Levitan, et al.
Journal of the American College of Nutrition|June 13, 2013
DASH eating pattern is associated with favorable left ventricular function in the multi-ethnic study of atherosclerosisHa T Nguyen, Alain G Bertoni, Jennifer A Nettleton, et al.
Journal of the American Heart Association|February 14, 2016
Rates of Atrial Fibrillation in Black Versus White Patients With PacemakersHooman Kamel, Dawn O Kleindorfer, Prashant D Bhave, et al.
American Journal of Health Promotion : AJHP|September 28, 2017
WIC Cash Value Voucher Redemption Behavior in Jefferson County, Alabama, and Its Association With Fruit and Vegetable ConsumptionChelsea R Singleton, William Opoku-Agyeman, Ermanno Affuso, et al.
American Journal of Epidemiology|September 22, 2016
Linkage of a Population-Based Cohort With Primary Data Collection to Medicare Claims: The Reasons for Geographic and Racial Differences in Stroke StudyFenglong Xie, Lisandro D Colantonio, Jeffrey R Curtis, et al.
Cerebrovascular Diseases (Basel, Switzerland)|May 27, 2009
Renal function predicts survival in patients with acute ischemic strokeElizabeth Mostofsky, Gregory A Wellenius, Amit Noheria, et al.
The American Journal of Cardiology|January 7, 2012
Relations between QRS|T angle, cardiac risk factors, and mortality in the third National Health and Nutrition Examination Survey (NHANES III)William Whang, Daichi Shimbo, Emily B Levitan, et al.
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