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World Review of Nutrition and Dietetics
|
November 25, 2014
Fat-soluble vitamins
Elizabeth J Johnson, Emily S Mohn
Journal of Huntington'S Disease
|
June 6, 2018
A Fresh Look at Huntingtin mRNA Processing in Huntington's Disease
Lindsay Romo, Emily S Mohn, Neil Aronin
Eye (London, England)
|
August 15, 2020
The association between macular pigment optical density and visual function outcomes: a systematic review and meta-analysis
Elizabeth J Johnson, Esther E Avendano, Emily S Mohn, et al.
Plos One
|
October 20, 2017
Lutein accumulates in subcellular membranes of brain regions in adult rhesus macaques: Relationship to DHA oxidation products
Emily S Mohn, John W Erdman, Matthew J Kuchan, et al.
Genes & Nutrition
|
March 14, 2017
Brain xanthophyll content and exploratory gene expression analysis: subspecies differences in rhesus macaque
Emily S Mohn, John W Erdman, Martha Neuringer, et al.
Pharmaceutics
|
March 21, 2018
Evidence of Drug-Nutrient Interactions with Chronic Use of Commonly Prescribed Medications: An Update
Emily S Mohn, Hua J Kern, Edward Saltzman, et al.
Advances in Nutrition (Bethesda, Md.)
|
July 23, 2018
Intrinsic and Extrinsic Factors Impacting Absorption, Metabolism, and Health Effects of Dietary Carotenoids
Nancy E Moran, Emily S Mohn, Noor Hason, et al.
European Journal of Nutrition
|
November 18, 2017
Dietary guidance for lutein: consideration for intake recommendations is scientifically supported
Katherine M Ranard, Sookyoung Jeon, Emily S Mohn, et al.
Biochimica Et Biophysica Acta. Biomembranes
|
February 13, 2018
Probing the extended lipid anchorage with cytochrome c and liposomes containing diacylphosphatidylglycerol lipids
Brianna M Abbott, JungMin Lee, Emily S Mohn, et al.
Nutritional Neuroscience
|
January 15, 2021
Effects of daily almond consumption for six months on cognitive measures in healthy middle-aged to older adults: a randomized control trial
Jelena Mustra Rakic, Jirayu Tanprasertsuk, Tammy M Scott, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 14) with videos related to
Sort By:
Page
of 2
World Review of Nutrition and Dietetics
|
November 25, 2014
Fat-soluble vitamins
Elizabeth J Johnson, Emily S Mohn
Journal of Huntington'S Disease
|
June 6, 2018
A Fresh Look at Huntingtin mRNA Processing in Huntington's Disease
Lindsay Romo, Emily S Mohn, Neil Aronin
Eye (London, England)
|
August 15, 2020
The association between macular pigment optical density and visual function outcomes: a systematic review and meta-analysis
Elizabeth J Johnson, Esther E Avendano, Emily S Mohn, et al.
Plos One
|
October 20, 2017
Lutein accumulates in subcellular membranes of brain regions in adult rhesus macaques: Relationship to DHA oxidation products
Emily S Mohn, John W Erdman, Matthew J Kuchan, et al.
Genes & Nutrition
|
March 14, 2017
Brain xanthophyll content and exploratory gene expression analysis: subspecies differences in rhesus macaque
Emily S Mohn, John W Erdman, Martha Neuringer, et al.
Pharmaceutics
|
March 21, 2018
Evidence of Drug-Nutrient Interactions with Chronic Use of Commonly Prescribed Medications: An Update
Emily S Mohn, Hua J Kern, Edward Saltzman, et al.
Advances in Nutrition (Bethesda, Md.)
|
July 23, 2018
Intrinsic and Extrinsic Factors Impacting Absorption, Metabolism, and Health Effects of Dietary Carotenoids
Nancy E Moran, Emily S Mohn, Noor Hason, et al.
European Journal of Nutrition
|
November 18, 2017
Dietary guidance for lutein: consideration for intake recommendations is scientifically supported
Katherine M Ranard, Sookyoung Jeon, Emily S Mohn, et al.
Biochimica Et Biophysica Acta. Biomembranes
|
February 13, 2018
Probing the extended lipid anchorage with cytochrome c and liposomes containing diacylphosphatidylglycerol lipids
Brianna M Abbott, JungMin Lee, Emily S Mohn, et al.
Nutritional Neuroscience
|
January 15, 2021
Effects of daily almond consumption for six months on cognitive measures in healthy middle-aged to older adults: a randomized control trial
Jelena Mustra Rakic, Jirayu Tanprasertsuk, Tammy M Scott, et al.
Page
of 2