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Cardiovascular Research|April 9, 2020
Plasma levels of trimethylamine-N-oxide can be increased with 'healthy' and 'unhealthy' diets and do not correlate with the extent of atherosclerosis but with plaque instabilityYen Chin Koay, Yung-Chih Chen, Jibran A Wali, et al.Cell Reports|April 9, 2020
PGC1α Controls Sucrose Taste Sensitization in DrosophilaQiao-Ping Wang, Yong Qi Lin, Mei-Ling Lai, et al.The Journals of Gerontology. Series A, Biological Sciences and Medical Sciences|October 23, 2014
The Influence of Macronutrients on Splanchnic and Hepatic Lymphocytes in Aging MiceDavid G Le Couteur, Szun S Tay, Samantha Solon-Biet, et al.Nutrients|August 16, 2019
Of Older Mice and Men: Branched-Chain Amino Acids and Body CompositionRosilene V Ribeiro, Samantha M Solon-Biet, Tamara Pulpitel, et al.Cell Metabolism|March 11, 2014
The ratio of macronutrients, not caloric intake, dictates cardiometabolic health, aging, and longevity in ad libitum-fed miceSamantha M Solon-Biet, Aisling C McMahon, J William O Ballard, et al.Burns & Trauma|August 11, 2021
Low-protein diet accelerates wound healing in mice post-acute injuryJonathan J Hew, Roxanne J Parungao, Craig P Mooney, et al.Cell Metabolism|July 14, 2016
Sucralose Promotes Food Intake through NPY and a Neuronal Fasting ResponseQiao-Ping Wang, Yong Qi Lin, Lei Zhang, et al.Science Advances|August 9, 2023
TNIK is a conserved regulator of glucose and lipid metabolism in obesityT C Phung Pham, Lucile Dollet, Mona S Ali, et al.Iscience|November 25, 2021
Kidney disease risk factors do not explain impacts of low dietary protein on kidney function and structureAmelia K Fotheringham, Samantha M Solon-Biet, Helle Bielefeldt-Ohmann, et al.Nature Communications|June 11, 2020
Restriction of essential amino acids dictates the systemic metabolic response to dietary protein dilutionYann W Yap, Patricia M Rusu, Andrea Y Chan, et al.Pageof 31