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Plos Biology|September 20, 2022
Metabolic reconstitution of germ-free mice by a gnotobiotic microbiota varies over the circadian cycleDaniel Hoces, Jiayi Lan, Wenfei Sun, et al.
Diabetes, Obesity & Metabolism|December 15, 2025
Taxonomic and functional shifts in the microbiome of severely obese, prediabetic patients: Ketogenic diet versus energy-matched standard dietJune Stone, Afroditi Tripyla, Melanie C Scalise, et al.
Nutrients|June 10, 2023
The Role of Dietary Fibre in Enteral Nutrition in Sepsis Prevention and Therapy: A Narrative ReviewValentina V Huwiler, Melanie Scalise, Katja A Schönenberger, et al.
Mabs|January 18, 2026
Systematic review and data-driven insights into CHO cell engineering for next-generation antibody productionAlexandra Schulz, Trent Munro, Anja Puklowski, et al.
Plos Pathogens|September 27, 2013
Lymph node colonization dynamics after oral Salmonella Typhimurium infection in micePatrick Kaiser, Emma Slack, Andrew J Grant, et al.
Frontiers in Immunology|February 24, 2016
Peracetic Acid Treatment Generates Potent Inactivated Oral Vaccines from a Broad Range of Culturable Bacterial SpeciesKathrin Moor, Sandra Y Wotzka, Albulena Toska, et al.
EMBO Molecular Medicine|June 6, 2023
Maternal diet and gut microbiome composition modulate early-life immune developmentErica T Grant, Marie Boudaud, Arnaud Muller, et al.
American Journal of Physiology. Gastrointestinal and Liver Physiology|January 16, 2016
Nutritional stress exacerbates hepatic steatosis induced by deletion of the histidine nucleotide-binding (Hint2) mitochondrial proteinJuliette Martin, Maria L Balmer, Saranya Rajendran, et al.
Biorxiv : the Preprint Server for Biology|July 17, 2025
Quantifying the varying harvest of fermentation products from the human gut microbiotaMarkus Arnoldini, Richa Sharma, Claudia Moresi, et al.
Cell|July 31, 2025
Quantifying the varying harvest of fermentation products from the human gut microbiotaMarkus Arnoldini, Richa Sharma, Claudia Moresi, et al.
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