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Prostaglandins, Leukotrienes, and Essential Fatty Acids|June 30, 2009
Long-chain n-3 fatty acid levels in baseline serum phospholipids do not predict later occurrence of depressive episodes: a nested case-control study within a cohort of middle-aged French men and womenPierre Astorg, Sandrine Bertrais, Jean-Marc Alessandri, et al.Plos One|December 30, 2016
Effect of Multimorbidity on Health-Related Quality of Life in Adults Aged 55 Years or Older: Results from the SU.VI.MAX 2 CohortValentin Walker, Christine Perret-Guillaume, Emmanuelle Kesse-Guyot, et al.The British Journal of Nutrition|May 21, 2021
Prospective association between adherence to the 2017 French dietary guidelines and risk of death, CVD and cancer in the NutriNet-Santé cohortDan Chaltiel, Chantal Julia, Raphaël Chaltiel, et al.European Journal of Epidemiology|February 13, 2014
Prospective associations between serum biomarkers of lipid metabolism and overall, breast and prostate cancer riskMathilde His, Laurent Zelek, Mélanie Deschasaux, et al.The British Journal of Nutrition|March 17, 2015
Validation of a Web-based, self-administered, non-consecutive-day dietary record tool against urinary biomarkersCamille Lassale, Katia Castetbon, François Laporte, et al.Journal of the Academy of Nutrition and Dietetics|November 3, 2015
Correlations between Fruit, Vegetables, Fish, Vitamins, and Fatty Acids Estimated by Web-Based Nonconsecutive Dietary Records and Respective Biomarkers of Nutritional StatusCamille Lassale, Katia Castetbon, François Laporte, et al.Nutrients|November 2, 2018
Prospective Association between Total and Specific Dietary Polyphenol Intakes and Cardiovascular Disease Risk in the Nutrinet-Santé French CohortSolia Adriouch, Aurélie Lampuré, Anouar Nechba, et al.The International Journal of Behavioral Nutrition and Physical Activity|July 8, 2024
Improving student diet and food security in higher education using participatory and co-creation approaches: a systematic reviewTamar Assilian, Henri Dehove, Hélène Charreire, et al.The British Journal of Nutrition|January 22, 2011
Associations between dietary patterns, physical activity (leisure-time and occupational) and television viewing in middle-aged French adultsHélène Charreire, Emmanuelle Kesse-Guyot, Sandrine Bertrais, et al.BMC Public Health|April 18, 2015
Descriptive study of sedentary behaviours in 35,444 French working adults: cross-sectional findings from the ACTI-Cités studyMadina Saidj, Mehdi Menai, Hélène Charreire, et al.Pageof 40